Biscotto - Cap-d'Ail
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A comprehensive menu of Biscotto from Cap-d'Ail featuring all 8 meals and drinks can be found here on the menu.
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What Raymond Letellier dislikes about Biscotto:
Back in cap d'ail. and go to the biscotto right now. But everything's changed. Not the same cook anymore. And it made good food! Pizza baker gone. There were only two other tables. While it was always busy. What a shame. Changed owner? View all feedback.
Super Italian restaurant, varied dishes in respect of authentic Italian cuisine, served by the patron saint. delicious! reasonable price.
Stone st net with small vegetables in the oven ... excellent and pizza always perfect. Value for money from the coasts of provence unbeatable.
Back in cap d'ail. and go to the biscotto right now. But everything's changed. Not the same cook anymore. And it made good food! Pizza baker gone. There were only two other tables. While it was always busy. What a shame. Changed owner?
Italian officials have disappeared. the staff changes every day we commend mixed grills or was advertised on slate (beef skewer, lamb calf). Chicken white, chicken white and pork. Request for explanation, we're sure there's only beef. neither the chef nor the boss came to apologize and cherry on the cake no commercial gesture. on the cb it is registered el moroco. closes a year, this establishment will soon follow
Little new on the garlic cap, we tested it with family: pizzas are good milanaises (many) too cooked on the service, the guy was new so didn't know all the map (especially that of the wines) nevertheless always the smile of the sudden the little forgets passed ( almost) unnoticed it was not a bad experience but not a good one to redo to see ...
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