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On three nights at the Cat Cap we had dinner there two nights.First of all, think about booking, they have a lot of people. the card is varied and will fit everyone. staff very welcoming. On the first evening we tested a unique dish with beef (of good quality) and cheese pasta, simple but very good. the second night, we opted for the breakfast table that includes entrance, soup, dish, dessert. the price is of \~45,$ good value quality price. Inside the burgots mushroom sauce, a feast, the soup of the day was vegetables and legumes, very tasteful as well. Then, the supreme poultry with cranberries, very good but careful you must love the sweet/salé. And to finish the cream burned with maple syrup, a delight. a nice friendly address to recommend if you are in the area.
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