Garel - CANALE
Garel
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Discovered by chance, reading reviews, we decide to stop. What to say!.nice owner, helpful, friendly and helpful staff. Great food!! The true flavors of the past, absolutely to try the tuna calf and tajarin with sausage of porri and chestnuts!
We entered with a little distrust, small but well maintained local, modern style, traditional cuisine some well-chosen dishes, we ate well at an adequate price! We will be back! Dine in
Choosing these google map restaurants, marked as open, also gave the possibility to book through the application The Fork. It indicated tables available and available times. We arrived 10 min before 20.00. It was closed but with the lights on. After a good wait I tried to call and answered that they had decided not to open in lack of reservations. Boh? Free to do this but they don't leave a good impression.
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