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Contribute Feedback What Cleopatra Amato likes about Gelateria Sottozero:
Ice cream is very good! Delicate, tasty but also intense. Coffee tastes like bitter coffee and the foundry is spectacular as peanut ice cream. It's a shame that, in addition to the waffles (which should be the norm) they give ice cream in those completely useless host cones. Recommended! View all feedback.
What Penelope Rinaldi doesn't like about Gelateria Sottozero:
one of the best ice creams in bisenzio fields! ice cream really done well with great variety of goi one better than the other. every time I go and go there often, I have the embarrassment of choice! genuine and artisanal as you expect from a good ice cream shop. I have never had a kind but always grumpy job, it's rude. And yet a smile would cost nothing! and instead punctually every time ice cream apart, we always oc... View all feedback.
Delicious ice cream, wide variety of goi and friendly staff. recommended recommended
Gelateria of the homonymous chain. good ice cream in many variants of goi. possibility of consumption outside thanks to the seats made available by the same room.
In the evening, I stopped to eat an ice cream in the cone to be anisare a lawn . cost 2.50 euros, goti: fiordilatte, hazelnut and pistachio. I wanted to immediately check if it was better than subzero ice cream. So I came to bisenzio fields and took an ice cream in the cone from 3 00 euros, tastes:fiordilatte, pistachio, hacciotella. the subzero ice cream is more creamy, and less sweetish than that of anisare. the goto is more net and remains in the mouth for many minutes. a real misunderstanding. for me, subzero beats everyone! Good.
Ice cream with lots of delicious goilets. dark chocolate without sugar is exquisite.
Very good ice creams and nice choice even in the evening...
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