Gami Cambrils - Cambrils
Gami Cambrils
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Our rating is excellent, because it cannot be different, we enjoyed a lot of the experience, the show was at all high, and it is true that any of the dishes were served, we enjoyed much of the authentic flavors of the sea and the mountain, gami is one of the best restaurants of cambrils, and so sequired for a long time if they continue on the same canvas, my gratitude to the staff so kind, returns
A hidden gem in Cambrils. If you want some proper food and wine with excellent service come to visit Gami. Everything in this restaurant is perfect from food to ambiance from interior to staff. We got waitered by Lubo, who served us his personal preferences which turned out really good. No doubt we will return soon.
Courious and surprising at the same time As we never come To Cambrils we do not know any restaurant of reference here and we tried to book in one recommended by a friend no luck! We booked here and really love. Every single tapa dish we ordered We took two tapas each. (4people) two bottles of white wine very nice a bit and softly sparkling as seafood Wine The tapas were nicely made and a bit spicy the that chicken (don't remember the name) Try the ruleta de bravas is A Really good idea and nice way to try the typical bravas Croquetas , foie ,buñuelos and the best for me the toast with anguila !! And that chocolate dish so original!! Recommended 100% lovely place. With clean toilettes and bar friendly and excellent service Thank you for the good evening And the chupito !!
We could not recommend this restaurant enough. Exceptional. Amazing food and fantastic staff and service.
Hubby and I chose to spend our last night here in Cambrils @gamicambrils and WOW! It was their 1st night with a new menu, not that you could tell. The waiters new every dish in detail and we're super excited to explain them. We initially received an amuse bouche of spicy Tuna, which was light and packed full of flavour. We followed this with a selection of tapas dishes. The Tuna, guacamole soft taco. The spiced Langostine, crisp shell taco. And the star of the plate, the smoked eel brioche with caramalised onions and dried flaked tuna. Can't thank our waiter enough for that recommendation! For our main courses, hubby had the slow cooked iberic pork ribs served with a homemade coleslaw. They were cooked so well they just melted in the mouth. I had the Hot Chilli Chicken, which was the juiciest, stickiest chicken I've ever eaten. It was actually pretty spicy too!! Sadly there was no room for desert, surprise surprise after all that! If we ever come back we'll be sure to visit this place again. Flawless service and amazing flavours. I wouldn't be surprised if these guys got a @michelinguide star in the not too distant future!
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