Moona - Cambridge
Moona
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The restaurant from Cambridge offers 55 different courses and drinks on the menu at an average price of $12.3.
Moona, located in the heart of Cambridge, MA, is an exquisite Mediterranean restaurant that boasts a commendable average rating of 4.2 stars. Whether you're planning a cozy dinner out or a night in, Moona caters to both with operating hours from 5:00 PM to 9:00 PM. To ensure you don't miss out on a culinary experience, consider reserving your table by calling (617) 945-7448. For those who prefer to enjoy their favorite dishes at home, Moona is available for delivery through Uber Eats and DoorDash, with a variety of meals including halal options. With an upscale ambiance and a diverse menu, Moona is a culinary gem that you won't want to overlook. If you're also exploring nearby options, be sure to check out 1369 Coffee House and Pita Cambridge. If you’ve had the pleasure of dining here, we welcome your feedback!.
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Was Anonym at Moona a mag?
The portions were generous, and the starters were both hearty and inventive, with everything tasting quite good. However, the chicken tagine was disappointing—extremely bland, watery, and quite basic, lacking authenticity. While that may be the only dish to steer clear of, it's definitely not worth ordering. On a positive note, the cheesecake was delightful, the service was commendable, and the drinks were also quite... View all feedback.
What Anonym dislikes about Moona:
Food was a pretty big let down. Starters were solid and creative, everything tasted pretty good. The chicken tagine is borderline bad. Extremely bland, watery, basic, not very authentic at all. Maybe that's the only bad dish but certainly notworth it. Cheesecake is great and service is good. Drinks are solid too. View all feedback.
What a fabulous bar and intimate restaurant in Cambridge. The special drinks at the bar were delicious! Food was authentic Mediterranean We have many of the tapas size appetizers and shared a mixed grill plate. Save space for the desserts! Food was spectacular and service a certain 5 star You will not be disappointed! We share this jewel with all our friends and will definitely be back soon!
For our main course, we ordered the Mashawee Mixed Grill. All the meats and vegetables were expertly cooked and very flavorful. One suggestion I would make is to slightly reduce the amount of BBQ sauce on the steak tips. It was tasty, but it could be a bit overpowering. If you're dining with a large group, you could easily stick to the starters and still be satisfied, but the Mixed Grill is also great for sharing, so keep that in mind!
Contemporary Middle Eastern delicacies are served in a cozy atmosphere. I recently paid a visit to check out the latest Middle Eastern sensation in Cambridge. While the much-lauded za’atar bread was regrettably no longer on the menu, there were still plenty of inventive dishes to explore. Instead of opting for the larger plates, we decided to sample as many mezze starters as possible. Some items, like the dips platter and grilled squid, were underwhelming, but others stood out with unique elements that I really appreciated. The Moon mussels, cooked in coconut milk, had a perfectly creamy flavor that paired wonderfully with the small pieces of merguez sausage. The apricot sauce on the chicken bastilla was exceptional, and the feta fritters drizzled with honey were executed to perfection. My favorite dish was the eggplant fatteh, which had a delightful combination of yogurt, pita crisps, eggplant, and various spices. To conclude our meal, we indulged in halawa cheesecake, which was a delightful finish. The sprinkles of pistachio and grape molasses offered a unique touch that complemented the chocolate cheesecake beautifully.
Took my wife here for her birthday after reserving a table on Resy. The location is in a nice part of Cambridge but you’ll find the dining area of the restaurant to be fairly limited in space. Because of the limited space it was quite loud and hard to hold a conversation or even hear the waiter. For this reason I wasn’t a huge fan of the ambiance. Upon glancing at the menu you’ll find the majority of it is alcoholic drinks and wines with a limited selection of small-plate food options. It was cool to see some contemporary renditions of middle eastern cuisine but it was definitely not what I would consider authentic. We ordered the grilled blue fish, Eggplant Fatteh, Kibbeh Dip, Arayes Kofte, and Stuffed grape leaves. Everything was mostly good in flavor. The kibbeh dip was bright in flavor but left more to be desired. The eggplant Fatteh was really tasty because it’s just hard to mess up with fried eggplant. We really loved the grilled blue fish with the perfectly dressed slaw on the side. There was too much going on with the stuffed grape leaves because of the short rib on top. And overall my favorite was the arayes Kofte because of the crispy bread stuffed with an elegantly spiced patty of meat. For a small plate mezze type restaurant I would expect that the plates come out fairly consistently. At one point we were waiting a good 10 minutes between dishes. I would have wished the service was better timed. Moreover, the way the menu was written made it difficult to choose what to order. We had to ask a lot of clarifying questions to understand better exactly what we would be ordering. Food was good overall, but I don’t think this restaurant is anything worth raving about. Price per person: $50–100 Food: 5 Service: 3 Atmosphere: 4 Recommended dishes: Dips Plate
Full Menu
Daily Meals
Baharat Chicken Breast$24.1Dessert
Pumpkin Umu Ali Bread Pudding$7.0
Kunafeh$7.0Nos Couscous
Couscous Tfaya$16.0Badmaashla Favorites
Slow Cooked Beef Short Rib$26.1Large Plates
Lamb Tagine$24.1
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