El Torito - Bubikon

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El Torito

El Torito
4.0 / 5 (1141 reviews)

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Last update: 27.04.2026 from: Nadia

Reservation request for El Torito

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★ 4 / 5 from 1141 reviews
nadia-feijoo-4
18.06.2026

Burrito was great, has a lot of chicken and also a LOT of zucchini that was weird… I missed the red kidney beans

ernst-baumgartner-li-1
18.06.2026

We became aware of this original Mexican restaurant via “Your Deal”. I just don't think you can find this place like that. It is nicely hidden in the industrial part of Bubikon. For starters we ate tortilla chips with avocado dip. Calamares and chicken coconut soup. For the main course we had various dishes with prawns, chicken, beef, vegetables with rice and leaf salad with beans and corn as well as various sauces with sour cream, guacamole and tomato chili. Warm wheat tortillas were served to fill. A lemon sorbet crowned the meal. We enjoyed it very much. The meat and vegetables were well seasoned and not boring. Viva Mexico

ernst-baumgartner-2
01.06.2026

We became aware of this original Mexican restaurant via “Your Deal”. I just don't think you can find this place like that. It is nicely hidden in the industrial part of Bubikon. For starters we ate tortilla chips with avocado dip. Calamares and chicken coconut soup. For the main course we had various dishes with prawns, chicken, beef, vegetables with rice and leaf salad with beans and corn as well as various sauces with sour cream, guacamole and tomato chili. Warm wheat tortillas were served to fill. A lemon sorbet crowned the meal. We enjoyed it very much. The meat and vegetables were well seasoned and not boring. Viva Mexico

nadia-feijoo-3
01.06.2026

Burrito was great, has a lot of chicken and also a LOT of zucchini that was weird… I missed the red kidney beans

ernst-baumgartner-sn
14.05.2026

We became aware of this original Mexican restaurant via “Your Deal”. I just don't think you can find this place like that. It is nicely hidden in the industrial part of Bubikon. For starters we ate tortilla chips with avocado dip. Calamares and chicken coconut soup. For the main course we had various dishes with prawns, chicken, beef, vegetables with rice and leaf salad with beans and corn as well as various sauces with sour cream, guacamole and tomato chili. Warm wheat tortillas were served to fill. A lemon sorbet crowned the meal. We enjoyed it very much. The meat and vegetables were well seasoned and not boring. Viva Mexico

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