Reviews
What User likes about Massimiliano:
pasta made by the chef in an open kitchen is succulent, small address by the size of the restaurant but certainly not by the chef's talent, reserved at noon because it is often full. A few steps from the Sablon, I didn't taste pizza but they look good View all feedback. What User doesn't like about Massimiliano:
Burned pizza, maybe had a bad day. But you still don't serve people to eat burned. If we hadn't been so hungry, we would have left it. Other than that, they only have a limited choice of food and booze. For an Italian himself, no pasta carbonara? And fresh. Okay, maybe the paste rights made in the morning or the day before, 'cause at the scene, it goes into the microwaves. They won't see me again! View all feedback.
Reviews from various websites
Hard to find a good Spanish cuisine restaurant in Brussels. It’s done! And with impeccable and friendly service, which does not ruin anything. The meal was exqu...
read moreI went there to celebrate my birthday with friends and I keep an excellent memory! High-quality plates, and there is also happiness for those who do not consume...
read moreA perfect kitchen, so good that we returned for lunch the next day. Surprising, tasty, probably one of the best restaurants in Brussels
Welcome by a valet. Hostess leads us to the reserved table for 4. Very stylish staff and hotel master who listens and advises. Partegeaons two entree of ham Pat...
read moreVery good restaurant. We stayed on our hunger only for wines whose miles are not marked, nor for the reproduction of the label. Pick the blind. Average result....
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read moreExcellent pizzeria, delicious food and drinks and wonderful service and atmosphere. Definitely recommended!
Excellent Italian cuisine, very friendly staff. Small space, but very cozy seating, with outdoor seats, if the weather allows.
Pasta made by the chef in an open kitchen is succulent, small address by the size of the restaurant but certainly not by the chef's talent, reserved at noon bec...
read moreThis pizzeria is excellent, surely one of the best pizzas I've ever eaten! Wine and desserts are on top! The boss is nice, worried about quality! Correct prices...
read moreI have the pleasure of going to eat in this restaurant several times a year, and it is every time a treat. The place does not pay a mine, located at the end of...
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