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Nestled near Barclays Center, this Korean restaurant offers a mixed dining experience. While some patrons celebrate its inventive dishes like crispy cauliflower and vegan ramen, others find the food lacking in flavor and the service inconsistent. Many note that the atmosphere feels off, especially during quieter hours when slow service detracts from the meal. Despite some concerns over high prices for added features and disappointing dining delays, several dishes receive praise for their quality. Overall, while the restaurant has its highlights, it struggles to consistently meet the expectations set by its chef’s acclaim on Iron Chef.

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