Misi - Full Menu
Full Menu
Food Images
Menu
Cocktails
Spirits
$14.1Other Liquers
Carpano Antica$10.0Aperitivi
$13.1
Cocchi Americano$8.0
Martini Rossi Ambrato$12.1
Mattei Cap Corse Bianco$8.0
Mauro Vergano Bianco$16.1
Del Professore Rosso All'usso Di Torino$10.0Aperitifs
$12.1
Carpano Bianco$10.0Vermouth
Cocchi Vermouth Di Torino$8.0
Cocchi Americano Rosa$8.0Handcrafted
Negroni Sour$13.1Champagne
Pierre Peters, 'Cuvée De Réserve ', Brut Nv Chardonnay$150.7
Mouzon Leroux, 'L 'Atavique ', Extra Brut Nv Chardonnay Pinot Noir$120.5
Georges Laval, Cumiéres, Brut Nature Nv Chardonnay Pinot Noir Pinot Meunier$195.9
Dhondt-Grellet, 'Les Terres Fines ' Extra Brut Nv Chardonnay$95.4
Ruppert Leroy, 'Fosse-Grely ' Brut Nature Nv Chardonnay Pinot Noir$140.6
Rodez, 'Cuvee Des Crayeres ' Nv Chardonnay Pinot Noir$120.5
Jacques Lassaigne, 'Les Vignes Des Montgueux ' Extra Brut Nv Chardonnay$140.6
David Leclepart, 'L 'Artiste ' 2011 Chardonnay$251.1
Robert Barbichon, Rosé De Saignée, Brut 2012 Pinot Noir$95.4
Laherte-Freres, 'Rosé De Meunier ' Extra Brut Nv Pinot Meunier$120.5Italy
Nino Franco, 'Rustico ' Prosecco Nv Veneto Glera$45.2
Chiarli, 'Vecchia Modena ' Nv Emilia-Romagna, Lambrusco Di Sorbara$40.2
Costadila, '330 Slm ' Prosecco Nv Veneto, Glera Verdiso Bianchetta$45.2
Casa Coste Piane, 'Frizzante Naturalmente ' 2017 Veneto, Glera$45.2
Ca De Noci, 'Sottobosco ' 2016 Emilia-Romagna, Lambrusco Grasparossa Malbo Gentile Sgavetta$45.2Vini Bianchi
Alzinger, Loibner Loibenberg Smaragd 2015 Austria Riesling$140.6
Hirtzberger, 'Rotes Tor ' Federspiel 2015 Austria Gruner Veltliner$75.3
Gut Oggau, Theodora' 2017 Austria Gruner Veltliner$75.3
Ingrid Groiss, Dorflagen, Weinvertal 2016 Austria Gruner Veltliner$60.3
Prager, Hinter Der Burg Federspiel 2017 Austria Gruner Veltliner$75.3
Veyder Malberg, Wösendorfer Hochrain 2009 Austria Gruner Veltliner$125.6
Marko Fon, 'Kras ' 2015 Slovenia Vitovska$115.5
Primosic 2016 Friuli Ribolla Gialla$115.5
Ronco Severo, Colli Orientali 2016 Friuli Pinot Grigio$60.3
Venica Venica, 'Ronco Del Cerò, ' Collio 2017 Friuli Sauvignon Blanc$60.3
Collecapretta, 'Terre Dei Preti ' 2016 Umbria Trebbiano$95.4
Contrada Salandra, Campi Flegrei 2015 Campania Falanghina$45.2
Clos Canarelli, 'Corse Figari ' 2014 Corsica Vermentino$95.4
Domaine Marengo, 'Appolonia ' 2015 Corsica Vermentino$65.3
Casa D 'Ambra, 'Frasitelli ' 2017 Ischia Blancolella$60.3
Longarico, 'Nostrale ' 2016 Sicily Catarratto$45.2
Nino Barraco 2016 Sicily Grillo$75.3Starters & Salads
Antipasti
Raw Fennel And Celery
Chanterelles Sott'olio
Olive Oil Poached Zucchini
Grilled Runner BeansVermouth
Borgogno Bianco$15.1Aperitif / Aromatized Wine / Bitter
Luxardo Bitter Bianco$8.0Quinquina/Chinato
Mattei Cap Corse Rouge$8.0Vini Rossi
Gut Oggau, 'Rot ' 2016 Austria, Blaufrankisch Zweigelt$125.6
Koppitsch, 'Unfiltered ' 2015 Austria, Blaufrankisch$65.3
Strohmeier, 'Tlz Rot ' Nv Austria, Wildbacher Zweigelt$95.4
Tschida, 'Felsen I ' 2015 Austria, Blaufrankisch$165.8
Feuillet 2013 Valle D'aosta, Fumin$75.3
Danilo Thomain, 'Enfer D 'Arvier ' 2016 Valle D 'Aosta, Petit Rouge$65.3
Barbacarlo, Provincia Di Pavia 2005 Lombardy, Croatina Uva Rara Ughetta$150.7
Mondo Antico, 'Alma ' 2016 Lombardy, Croatina$50.2
La Miraja, Ruche 2016 Piedmont$60.3
Oltretorrente, Colli Tortonesi 2015 Piedmont, Barbera D'alba$85.4
Le Piane, Boca 2012 Piedmont, Nebbiolo$165.8
Valfaccenda, Roero 2014 Piedmont, Nebbiolo$95.4
Podere Casaccia 2016 Tuscany, Canaiolo$70.3
Podere Le Boncie, 'Le Trame ' 2015 Tuscany, Sangiovese$95.4
Fabbrica Di San Martino, 'Arcipressi ' 2016 Tuscany, Sangiovese Aleatico Ciliegiolo$50.2
Tenuta Di Valgiano 2013 Tuscany, Sangiovese Syrah Merlot$120.5
Costa Graia, 'Piglio ' 2015 Lazio, Cesanese$65.3
Il Cancelliere 2016 Campania, Aglianico$45.2
Guttarolo, 'Lamie Delle Vigne ' 2016 Puglia, Primitivo$60.3
Antoine Arena, 'Carco ' 2013 Corsica, Niellucciu$120.5
Giacometti, 'Cru Des Agriates ' 2015 Corsica, Niellucciu$60.3
Casa D 'Ambra, 'Mario D 'Ambra ' 2013 Ischia, Guarnaccia Palummo$75.3
Panevino, 'Onna ' 2016 Sardinia, Barbera$75.3
Eduardo Torres Acosta, 'Pirrera ' 2016 Sicily, Nerello Mascalese$120.5
Lamoresca, 'Nerocapitano ' 2017 Sicily, Frappato$75.3Pasta
Sardische Spezialitäten
MalloreddusAccompaniments
Marinated LeeksStarters
Strangozzi
Grilled Baby ArtichokesPasta (Dinner)
CorzettiSalad
Roasted RomanescoHand Made Pastas
Chickpea PappardelleThese Types Of Dishes Are Being Served
Gemüse Nach Kilo
This restaurant offers dishes containing these ingredients
Main
Whole Roasted EggplantSide Dishes
Charred Marinated Peppers
Offers
Exclusive restaurant offers: Lamoresca, 'Nerocapitano ' 2017 Sicily, Frappato -70% for $22.6 !
Feedback
Wow. Just, wow because everything was amazing. The ricotta toasts tasted exactly like it looked, creamy AF, instant favorite.The spinach and mascarpone filled tortellini was served to us by mistake and they let us keep it, and we’re so glad they did because that actually turned out to be our favorite pasta dish! The flavors just bursts and melts in your mouth. Portion size wise, I think two pastas and one starter (if it’s the ricotta toasts) would be the right amount for two ppl dining.Conclusion, Go to Misi if you’re in the area, but also go even if you’re not in the area.
4.8 Really nice food. Annoyingly hard to get a reservation, but that’s not their fault; we got in on a same day cancelation.Everything we ordered was perfect. Interesting but not overpowering, perfectly balanced. Excellent vegetarian options.The whole menu is antipasti, pasta and gelato, but lots of variation within that. We had the artichoke (with green sauce and mint , the chitarra pasta with tomato basil, and the sheeps milk ricotta filled occhi with lemon. Small portions you could definitely do 3 pastas for 2 people or even 2 each if you’re really hungry. Antipasti are also better to share at least 2 3ways. I want to come back and try more!!The cocktail menu is a bit Negroni/Aperol heavy for my preference, but thats my bias because I don’t like cherry. I had a white wine (forget which one asked for a dry recommendation and it was lovely.Gelato is the only dessert but it is ?? ? We had pistachio ? which is a bit salty (is a good way!! and double chocolate which is DEEP and rich. Amazing.The atmosphere is open, bright, white+grey. It’s surprisingly not that loud for how open the space is. We sat at the chefs counter which was fun to watch !! and never noticed what the people beside us were talking about.Vegetarian options: Most of the dishes (antipasti and pasta are vegetarian.
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