Catch 22 - Bristol

In Bristol 8/17 with wife for about 8 days and this place was right across from our Hotel, so we never even noticed it. read more In Bristol 8/17 with wife for about 8 days and this place was right across from our Hotel, so we never even noticed it.

I grew up in the city, but fish and chips has transformed from being wrapped in newspaper to a sit down experience with malt vinegar and condiments. read more I grew up in the city, but fish and chips has transformed from being wrapped in newspaper to a sit down experience with malt vinegar and condiments.

We enjoyed our meal early in the evening when there were few other customers. The food was enjoyable and the staff went out of their way to make sure we had wha... read more We enjoyed our meal early in the evening when there were few other customers. The food was enjoyable and the staff went out of their way to make sure we had what we needed. It was very good to find that they could cater for those in our party,a vegetarian, one with special dietary needs and three fish-eaters.

We loved the vegan fish and chips at this restaurant. The portion size was impressive, with delicious battered vegetables alongside the 'fish'. The price was re... read more We loved the vegan fish and chips at this restaurant. The portion size was impressive, with delicious battered vegetables alongside the 'fish'. The price was reasonable and we found a bench in the sunshine outside the nearby cathedral to enjoy our meal - perfect! There were also tables and chairs inside if preferred. We highly recommend this place. Thank you!

The food at this restaurant is excellent, the service is top-notch, and the dishes are hot and delicious. They offer a nice selection of drinks and the atmosphe... read more The food at this restaurant is excellent, the service is top-notch, and the dishes are hot and delicious. They offer a nice selection of drinks and the atmosphere inside the restaurant is lovely. My wife and daughter had a great time enjoying a lunchtime treat here. The Brynsiencyn mussels sauce was particularly impressive. Thank you!