Menu - Thai Patcharin West End

Thai, Fish, Soup

Menu

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The menu of Thai Patcharin West End from Brisbane contains about 72 different dishes and drinks. On average you pay about A$17 for a dish / drink.

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Menu

  • Fish

    Calamari (10 Pieces)
    Calamari (10 Pieces)

    Deep fried seasonal calamari served + sweet chili sauce.

    A$11
  • Salads

    Larb Gai
    Larb Gai

    Thai chicken mince salad + onions; ground dried chili; mint leaves; coriander; carrot; lemon juice; & mixed + ground roasted rice.

    A$18
    Yum Seafood
    Yum Seafood

    A combination of squid; scallops & prawns salad + tomatoes; mint leaves; onions; capsicum; cucumbers; shallots & coriander flavoured + chilli jams & lemon juice.

    A$22
    Yum Gai
    Yum Gai

    Grilled chicken salad + coconut milk; chilli jams; onions; tomatoes; mint leaves; capsicum; coriander & cucumbers sprinkle + roasted peanut.

    A$18
    Pha Goong
    Pha Goong

    Thai prawn salad spiced + Thai style dressing combined onions; tomatoes; mint leaves; coriander; shallots; capsicum; cucumbers; & thinly sliced lemongrass.

    A$22
    Salad Tofu
    Salad Tofu

    Mixture salad served on top + deep fried tofu & peanut sauce.

    A$16
  • Vegetarian Dishes

    Stir-Fried Vegetables
    Stir-Fried Vegetables

    Stirfried + mixed vegetables & Thai style sauce.

    A$17
  • Entrées

    Yum Nua
    Yum Nua

    Sliced grilled beef salad + cucumbers; onions; shallots; mint leaves; tomatoes; capsicum; crushed chili; & coriander.

    A$18
    Curry Puffs
    Curry Puffs

    Four pieces. Pastries filled + minced beef potatoes; onions & Thai herbs served + sweet chilli sauce.

    A$9
  • Soups

    Tom Kha
    Tom Kha

    Thai coconut soup + a touch of lemon juice; kaffir lime leave; & galangal.

    A$8
    Tom Yum
    Tom Yum

    Traditional spicy & tasty Thai soup + fresh chili; lemon juice; chili jams; fresh lemon grass & kaffir lime leaves

    A$8
  • Starters

    Pad Phed
    Pad Phed

    Stir fried + our recipe curry paste; thick coconut milk; & fresh peppercorn.

    A$17
    Keaw Tod (6 Pieces)
    Keaw Tod (6 Pieces)

    Crispy egg pastries filled + marinated chicken mince & coriander root served + sweet chili sauce.

    A$9
    Mixed Entree (7 Pieces)
    Mixed Entree (7 Pieces)

    Includes spring roll; fish cake; satay; curry puff; keaw tod; vegetarian spring roll; & dim sim.

    A$12
    Satay (4 Sticks)
    Satay (4 Sticks)

    Marinated chicken prepared on skewers served + peanut sauce.

    A$10
    Coconut Goong (4 Pieces)
    Coconut Goong (4 Pieces)

    Special crispy coconut prawn served + sweet chilli sauce.

    A$11
  • Noodles And Rice Dishes

    Pad See Ew
    Pad See Ew

    Stir fried thick rice noodles + Chinese green vegetables; egg; and; house special sweet black soy sauce.

    A$16
  • Indian

    Spicy Lamb
    Spicy Lamb

    Sliced lamb in Thai spicy curry paste; onions; capsicums; potatoes; & coconut milk.

    A$23
  • Entree

    Prawn Cracker
    Prawn Cracker

    Fried crispy prawn chips served + peanut sauce.

    A$4
  • Side Orders

    Chicken Wings (6 Pieces)
    Chicken Wings (6 Pieces)

    Deep fried marinated chicken wings served + papa recipe sauce.

    A$11
  • Offers

    Exclusive restaurant offers: Gang Daeng (Red Curry) -70% for A$5 !

  • Noodles

    Pad Ki Mao
    Pad Ki Mao

    Spicy stir fried egg noodles + mixed vegetables; basil leaves; & chilli in spicy Thai sauce.

    A$16
  • Stir-Fried

    Pad Khing (Ginger)
    Pad Khing (Ginger)

    Stir fried + gingers; onions; shallots; mushrooms & capsicums.

    A$17
  • Fried Rice

    Kao Pad (Thai Fried Rice)
    Kao Pad (Thai Fried Rice)

    Stir fried jasmine rice + egg; onion; tomato; & your choice of protein.

    A$16
  • Curries

    Gang Keaw Wann (Green Curry)
    Gang Keaw Wann (Green Curry)

    A Thai curry cooked + green curry paste; coconut milk; green beans; bamboo shoots; capsicums; zucchini; carrots; & basil leaves.

    A$17
    Gang Panang (Panang Curry)
    Gang Panang (Panang Curry)

    Panang curry paste; green beans; zucchini & lime leave in thick coconut milk topped + ground roasted peanut.

    A$17
  • Stir Fried

    Pad Him Ma Parn (Cashew Nuts)
    Pad Him Ma Parn (Cashew Nuts)

    A choice of meat stir fried + onions; capsicums; broccoli; shallots & cashew nuts in chilli jams sauce.

    A$17
    Pad Kapao (Basil)
    Pad Kapao (Basil)

    A Thai favorite! Choice of sliced meat stir fried + green beans; onions; bamboo shoots; capsicums; chili; & basil leaves.

    A$17
    Pad Prew Wann (Sweet And Sour)
    Pad Prew Wann (Sweet And Sour)

    A choice of meat + shallots; tomatoes; zucchini; onions; & pineapples in sweet & sour sauce.

    A$17
    Pad Kratiam Prik Thai (Garlic And Pepper)
    Pad Kratiam Prik Thai (Garlic And Pepper)

    Sliced meat stir fried + garlic & pepper sauce served on a bed of cooked mixed vegetables.

    A$17
    Pad Nam Man Hoy (Oyster)
    Pad Nam Man Hoy (Oyster)
    A$17
    Pad Prik Khing (Vo)
    Pad Prik Khing (Vo)
    A$17
  • Curry House

    Gang Gari (Yellow Curry)
    Gang Gari (Yellow Curry)

    Onions & potatoes stewed in a mild yellow curry & coconut milk topped + fried red onions & shallots.

    A$17
  • Meat & Seafood

    Gang Massaman (Massaman Curry)
    Gang Massaman (Massaman Curry)

    Tender sliced protein cooked in creamy coconut milk & massaman curry paste + onions & potatoes sprinkle + roasted peanut & chopped shallots.

    A$17
  • Chef's Special

    Param Long Song
    Param Long Song

    Steamed vegetables & a choice of protein & topped + peanut sauce.

    A$17
  • B B Q

    Ped Yang (Roasted Duck)
    Ped Yang (Roasted Duck)

    Crispy roasted duck; grilled & served + stir fried vegetables & sweet soy sauce.

    A$23
  • Chefs Selection

    Gang Daeng Ped (Red Duck Curry)
    Gang Daeng Ped (Red Duck Curry)

    Roasted duck + red curry paste; green beans; bamboo shoots; capsicums; carrots; tomatoes; zucchini; & basil leaves in coconut milk.

    A$23
    Pla Pad Khing (Fish With Ginger)
    Pla Pad Khing (Fish With Ginger)

    Crisp fried barramundi fillets cooked + ginger; onions; shallots; capsicums; & mushrooms.

    A$23
    Pla Lard Prik (Chilli Fish)
    Pla Lard Prik (Chilli Fish)

    Deep fried barramundi fillets served + chili & vegetables in Thai sweet chilli sauce.

    A$23
    Goong Pad Snow Pea (Snow Pea King Prawn)
    Goong Pad Snow Pea (Snow Pea King Prawn)

    Prawns & pork stir fried + snow pea; carrot; & fresh ginger in Thai sauce.

    A$23
    Pad Med Manuang Ped (Roasted Duck With Cashew Nuts)
    Pad Med Manuang Ped (Roasted Duck With Cashew Nuts)
    A$23
    Pad Ka Nah Mhoo Grob
    Pad Ka Nah Mhoo Grob
    A$23
    Pad Kapow Mhoo Grob (Basil)
    Pad Kapow Mhoo Grob (Basil)
    A$23
    Pad Prik Khing Mhoo Grob
    Pad Prik Khing Mhoo Grob
    A$23
  • Curry

    Gang Choo Chee
    Gang Choo Chee
    A$17
  • Noodle And Rice

    Kao Pad Ka Pao (Spicy Thai Fried Rice)
    Kao Pad Ka Pao (Spicy Thai Fried Rice)
    A$16
    Kao Pad Phuket (Phuket Fried Rice)
    Kao Pad Phuket (Phuket Fried Rice)
    A$16
  • Yum Cha

    Dim Sims 4 Pieces
    Dim Sims 4 Pieces
  • Appetisers

    Fish Cakes 5 Pieces
    Fish Cakes 5 Pieces
  • Stir Fried Dishes

    Pla Preaw Waan Sweet And Sour Fish
    Pla Preaw Waan Sweet And Sour Fish
  • Uncategorized

    Pad Pak Satay Sauce
    Pad Pak Satay Sauce

    Stir fried + mixed vegetables served + peanut sauce & your choice of protein.

    A$17
    Gang Daeng (Red Curry)
    Gang Daeng (Red Curry)

    Aromatic Thai curry cooked in coconut milk + red curry paste; green beans; bamboo shoots; capsicums; zucchini; carrots; & basil leaves.

    A$17
    Money Bags 4 Pieces
    Money Bags 4 Pieces
  • Extras &Amp;Amp; Side Dishes

FAQ

In beautiful weather you can even be served in the outdoor area.

Feedback

hessel-lea
14.08.2017

Definitely not on most people's radar but it should be! Delicious fresh food at great prices. The tofu basil stir fry and green or red curries are great.

koepp-felipe
14.08.2017

As a local who has frequented this restaurant for several years I can state that the majority of the food on this menu is consistently fantastic at very reasonable prices. As a health nut, the one thing I particularly love is that they're generous with vegetables in curries and the vegetables are always perfectly cooked (retaining that slight crispiness and not overcooked and soggy).

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