Menu - Thai Patcharin West End
Menu
The menu of Thai Patcharin West End from Brisbane contains about 72 different dishes and drinks. On average you pay about A$17 for a dish / drink.
Food Images
Menu
Fish
Calamari (10 Pieces)Deep fried seasonal calamari served + sweet chili sauce.
A$11Salads
Larb GaiThai chicken mince salad + onions; ground dried chili; mint leaves; coriander; carrot; lemon juice; & mixed + ground roasted rice.
A$18
Yum SeafoodA combination of squid; scallops & prawns salad + tomatoes; mint leaves; onions; capsicum; cucumbers; shallots & coriander flavoured + chilli jams & lemon juice.
A$22
Yum GaiGrilled chicken salad + coconut milk; chilli jams; onions; tomatoes; mint leaves; capsicum; coriander & cucumbers sprinkle + roasted peanut.
A$18
Pha GoongThai prawn salad spiced + Thai style dressing combined onions; tomatoes; mint leaves; coriander; shallots; capsicum; cucumbers; & thinly sliced lemongrass.
A$22
Salad TofuMixture salad served on top + deep fried tofu & peanut sauce.
A$16Vegetarian Dishes
Stir-Fried VegetablesStirfried + mixed vegetables & Thai style sauce.
A$17Entrées
Yum NuaSliced grilled beef salad + cucumbers; onions; shallots; mint leaves; tomatoes; capsicum; crushed chili; & coriander.
A$18Curry PuffsFour pieces. Pastries filled + minced beef potatoes; onions & Thai herbs served + sweet chilli sauce.
A$9Soups
Starters
Pad PhedStir fried + our recipe curry paste; thick coconut milk; & fresh peppercorn.
A$17
Keaw Tod (6 Pieces)Crispy egg pastries filled + marinated chicken mince & coriander root served + sweet chili sauce.
A$9
Mixed Entree (7 Pieces)Includes spring roll; fish cake; satay; curry puff; keaw tod; vegetarian spring roll; & dim sim.
A$12
Satay (4 Sticks)Marinated chicken prepared on skewers served + peanut sauce.
A$10
Coconut Goong (4 Pieces)Special crispy coconut prawn served + sweet chilli sauce.
A$11Noodles And Rice Dishes
Pad See EwStir fried thick rice noodles + Chinese green vegetables; egg; and; house special sweet black soy sauce.
A$16Indian
Spicy LambSliced lamb in Thai spicy curry paste; onions; capsicums; potatoes; & coconut milk.
A$23Entree
Prawn CrackerFried crispy prawn chips served + peanut sauce.
A$4Side Orders
Chicken Wings (6 Pieces)Deep fried marinated chicken wings served + papa recipe sauce.
A$11Noodles
Pad Ki MaoSpicy stir fried egg noodles + mixed vegetables; basil leaves; & chilli in spicy Thai sauce.
A$16Stir-Fried
Pad Khing (Ginger)Stir fried + gingers; onions; shallots; mushrooms & capsicums.
A$17Fried Rice
Kao Pad (Thai Fried Rice)Stir fried jasmine rice + egg; onion; tomato; & your choice of protein.
A$16Curries
Gang Keaw Wann (Green Curry)A Thai curry cooked + green curry paste; coconut milk; green beans; bamboo shoots; capsicums; zucchini; carrots; & basil leaves.
A$17
Gang Panang (Panang Curry)Panang curry paste; green beans; zucchini & lime leave in thick coconut milk topped + ground roasted peanut.
A$17Stir Fried
Pad Him Ma Parn (Cashew Nuts)A choice of meat stir fried + onions; capsicums; broccoli; shallots & cashew nuts in chilli jams sauce.
A$17
Pad Kapao (Basil)A Thai favorite! Choice of sliced meat stir fried + green beans; onions; bamboo shoots; capsicums; chili; & basil leaves.
A$17
Pad Prew Wann (Sweet And Sour)A choice of meat + shallots; tomatoes; zucchini; onions; & pineapples in sweet & sour sauce.
A$17
Pad Kratiam Prik Thai (Garlic And Pepper)Sliced meat stir fried + garlic & pepper sauce served on a bed of cooked mixed vegetables.
A$17
Pad Nam Man Hoy (Oyster)A$17
Pad Prik Khing (Vo)A$17Curry House
Gang Gari (Yellow Curry)Onions & potatoes stewed in a mild yellow curry & coconut milk topped + fried red onions & shallots.
A$17Meat & Seafood
Gang Massaman (Massaman Curry)Tender sliced protein cooked in creamy coconut milk & massaman curry paste + onions & potatoes sprinkle + roasted peanut & chopped shallots.
A$17Chef's Special
Param Long SongSteamed vegetables & a choice of protein & topped + peanut sauce.
A$17B B Q
Ped Yang (Roasted Duck)Crispy roasted duck; grilled & served + stir fried vegetables & sweet soy sauce.
A$23Chefs Selection
Gang Daeng Ped (Red Duck Curry)Roasted duck + red curry paste; green beans; bamboo shoots; capsicums; carrots; tomatoes; zucchini; & basil leaves in coconut milk.
A$23
Pla Pad Khing (Fish With Ginger)Crisp fried barramundi fillets cooked + ginger; onions; shallots; capsicums; & mushrooms.
A$23
Pla Lard Prik (Chilli Fish)Deep fried barramundi fillets served + chili & vegetables in Thai sweet chilli sauce.
A$23
Goong Pad Snow Pea (Snow Pea King Prawn)Prawns & pork stir fried + snow pea; carrot; & fresh ginger in Thai sauce.
A$23
Pad Med Manuang Ped (Roasted Duck With Cashew Nuts)A$23
Pad Ka Nah Mhoo GrobA$23
Pad Kapow Mhoo Grob (Basil)A$23
Pad Prik Khing Mhoo GrobA$23Curry
Gang Choo CheeA$17Noodle And Rice
Kao Pad Ka Pao (Spicy Thai Fried Rice)A$16
Kao Pad Phuket (Phuket Fried Rice)A$16Yum Cha
Dim Sims 4 PiecesAppetisers
Fish Cakes 5 PiecesStir Fried Dishes
Pla Preaw Waan Sweet And Sour FishUncategorized
Pad Pak Satay SauceStir fried + mixed vegetables served + peanut sauce & your choice of protein.
A$17
Gang Daeng (Red Curry)Aromatic Thai curry cooked in coconut milk + red curry paste; green beans; bamboo shoots; capsicums; zucchini; carrots; & basil leaves.
A$17
Money Bags 4 PiecesExtras &Amp;Amp; Side Dishes
Offers
Exclusive restaurant offers: Gang Daeng (Red Curry) -70% for A$5 !
FAQ
Feedback
Definitely not on most people's radar but it should be! Delicious fresh food at great prices. The tofu basil stir fry and green or red curries are great.
As a local who has frequented this restaurant for several years I can state that the majority of the food on this menu is consistently fantastic at very reasonable prices. As a health nut, the one thing I particularly love is that they're generous with vegetables in curries and the vegetables are always perfectly cooked (retaining that slight crispiness and not overcooked and soggy).


