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Contribute Feedback What User likes about Open Range Mt:
We had a wonderful dining experience. We made an early reservation for dinner since we had an early morning the next day. Our server was excellent and very helpful. We ordered two entrees and an appetizer to share among the three of us. The bison steak was incredible, and the cut of speck did not disappoint. The beef steak was absolutely tender and melted in our mouths, perfectly complemented by expertly prepared car... View all feedback.
What User doesn't like about Open Range Mt:
We were excited about this place. Especially since we are on Main Street almost weekly.. Plonk was great, but we wanted to give other restaurants a chance. The place is really nice and the music was a vibe. The hostess was very professional and nice. Or server was good. The appetizers were good. The shrimp was really good. But our main Entrées were cold. We waited patiently for cold food. I didn't want to be fussy, s... View all feedback.
This place is phenomenal! our server jordan was pleasant to speak and make our experience a kind. the main rib was made perfect and my wife took the double cheese burger that I must say had great taste. this place has really made our slur Week a wonderful experience.
Service was good, food was very good, one of the more pricey restaurants in town, but it lives up to it's price!
It’s the dog wall for me. Got me straight in the feels with that one. I love it. Open Range has classic steakhouse dishes done right. The French onion soup is a great starter, and the wedge salad is perfection. My favorite cut is the ribeye, served up with crispy potatoes.
Had a great meal last night. Got the burger with a side of asparagus and melted blue cheese. The menu is definitely expensive overall but the burger was fairly priced and tasty. Excellent drink selection as well. Good recommendations from the bartender (Tyler I believe). I was well attended too. Never a dry glass for long. Staff was very nice and engaged in friendly conversation all while keeping busy. Make sure you look at prices before taking a seat so you know what you are looking at for a check, but really you should do that everywhere.
We hosted a dinner there for our national conference and it was perfect. Service staff were great. The menu was really well-executed including the best key-lime pie I've ever had. The bar provided excellent service and Montana-themed drinks that were crowd-pleasers. We have association members who have been going to events like this for 35 years claiming it to be the best conference dinner they've had. Excellent work all around. I would absolutely host an event with Open Range again.