Barley Vine - Bozeman

#12 - Seafood - Bozeman, American, Pubs
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Full menu with pictures, prices and categories.

Barley Vine

Barley Vine
4.4 / 5 (1721 reviews)

Description

Blackbird is a hidden gem that offers an extraordinary dining experience, blending tantalizing aromas with upscale yet cozy ambiance. Guests rave about the quality of dishes, notably the lasagna and wood-fired pizzas, celebrated for their simple, fresh ingredients. The restaurant emphasizes attention to detail, with a dynamic small plates menu and an excellent wine selection that keep patrons coming back for more. Despite occasional menu limitations, the exceptional service and inviting atmosphere make it a must-visit destination for food lovers. Whether enjoying a casual dinner or a celebratory evening, Blackbird promises unforgettable culinary moments.

Last update: 17.01.2026 from: Andy

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★ 4.4 / 5 from 1721 reviews
herbert-282
23.05.2021

I had a great experience at Blackbird. The lasagna was outstanding and definitely deserves a five-star rating. However, the pizza and the dishes featuring radicchio could use a bit of enhancement. The menu primarily focuses on pizza, so it's a good idea to take a look at it before your visit. Although the limited selection often indicates that each dish is crafted with care, we found that some items were a bit lacking in this respect.

roscoe-stanton
18.07.2022

When our meal finally arrived, we were amazed by the quality. The bread was soft and chewy, with a subtle hint of wine flavor and a perfectly crisp crust. The pâté was moist and delicious, complemented by pickled vegetables that added a delightful touch. The chicken leg was crispy on the outside, juicy on the inside, and bursting with flavor. The pizza, while slightly charred on the crust, emitted an incredible aroma and tasted fantastic, exemplifying what great food should be. We're already looking forward to returning to explore more dishes from their menu.

cathy
20.09.2024

We ordered duck liver pâté, chicken leg confit, and a pepperoni pizza. The aroma in the restaurant was delightful, filled with the scents of roasted vegetables, meats, freshly baked bread, and herbs, making us forget about the cold winter night outside in Montana. The duck liver pâté was exceptional, with a moist yet non-greasy texture and a perfect blend of herbs, pickled red onion, and mustard seeds. The chicken and pizza were equally delicious, featuring crispy chicken skin and juicy meat, alongside a slightly charred crust on the pizza that enhanced its rich wheat flavor. We definitely indulged a bit too much and knew we’d be staying up late from all the delicious food. We will absolutely return to try more dishes from the menu.

andy-amidon-1
26.02.2025

Great spot with a fantastic vibe! They serve tapas in small plates for sharing, which makes dining here enjoyable and the portion sizes are just right. However, it can get a bit pricey when ordering several plates. The ravioli was delicious, and the veggie pizza was fantastic. They also have good prices on beer and wine.

mark-watson-forest79
26.02.2025

I have traveled extensively throughout this wonderful country and have discovered some amazing places. This restaurant is definitely one of them. The food, drinks, atmosphere, and staff all deserve an A+. This is a must-visit spot!

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