Menu - Pushkar

Boneless chicken breast kebab; marinated + yoghurt; red chilli; ginger & garlic paste.

Aromatic preparation of Basmati rice; layered + lamb saffron; served + raita biryani sauce

Aromatic preparation of Basmati rice; layered + chicken saffron; served + raita biryani sauce

Aromatic preparation of Basmati rice; layered + spiced vegetables saffron; served + raita biryani sauce

Chicken tikka slow cooked in a subtle creamy tomato & cashew nut sauce flavoured + dried fenugreek leaves; ginger & honey. CLASSIC!

Tender cubes of chicken breast slow simmered in a rich creamy sauce of; yoghurt & aromatic spice; finished + cream. Pair it + a Peshawari Naan!

Black lentils slow cooked over night to the house recipe; finished + cream & butter. CLASSIC!

Chicken tikka stir fried in a creamy onion & tomato sauce; flavoured + fragrant dried fenugreek leaves & a touch of spice

Buttered leavened tandoor baked bread made from refined flour.

Chopped garlic & coriander coated naan.

A savoury naan stuffed + spiced ground lamb.

Dices of chicken breast stir fried + colourful cubes of peppers & onions; spiced + slit chillies.

Talapia fish; chillies; ginger; cooked in an ajwain gravy

An exotic fried dumpling of cottage cheese & reduced milk; soaked in rose flavoured syrup.

A traditional Punjabi dish of spinach puree & chunks of Indian cottage cheese cooked + butter; green chilli; ginger & finally blended + cream.

Seasonal vegetables cooked in a rich creamy sauce of cashew nut; yoghurt & aromatic spices; finished + cream.

Cubes of Indian cheese cooked in a rich creamy tomato sauce flavoured + dried fenugreek; ginger & honey.

Naan stuffed + spiced potato mixture.