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The restaurant is a small, sparkling jewel on the outskirts of Biarritz, worth the trip and effort to reach it. Right next to the train station and a stone's throw from the airport, so you have no excuse to skip lunch. Reserve as the tables are limited and very desirable. The menu is naturally quite local, but the taste is world class and each dish has both the depth of the nearby ocean and the height of the mountain... View all feedback.
We join all the positive comments that guided us in this restaurant today. Close to the airport! We loved pintade with asparagus and parmesan. Just like our desserts: a gaspacho with exotic fruits and basil or a Pavlova with verbena and raspberry. Smile service! Bravo to this creative and user-friendly duo!
Kitchen worked, wanted both on taste and presentation. All for the price of a bistro. How do they earn their lives?! No kidding, excellent at any point of view
Super nice team, the chef is a cook, or we feel all love in his dishes, which delights your taste buds. Excellent, very neat dishes.. dessert too. I highly recommend it. It's open only at noon, not at night.
Tested at lunch a few weeks ago and the Arty Chaud deserves its 5 stars : very pleasant reception, delicious cuisine, elaborated and season, and totally reasonable price.
A very beautiful address has really discovered without fault, I go there regularly to enjoy this very good cuisine, very worked and very fair. The experienced chef in the kitchen and the Chef de salle are of real kindness. To discover without mistake, recommended reservation. Bravo to them! Julien
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