Bever Lodge Ag

Swiss, European, Italian
Reservation
Reservation request for Bever Lodge Ag.

Bever Lodge Ag

Bever Lodge Ag
4.7 / 5 (1464 reviews)

Description

Last update: 06.04.2026 from: Benjamin

Reservation request for Bever Lodge Ag

Feedback

★ 4.7 / 5 from 1464 reviews
benjamin-asbeck-1
06.04.2026

All in all, everything was harmonious and more than pleasant. From the reception to breakfast to dinner super nice Vegan and Vegetarian Options everything was excellent. Bar on Point Grazie Leonardo abd Grazie Monika :

quincyfish
21.01.2025

A really cool and modern lodge. I was there for one night with the dog. Room size enough but nice, tidy and clean. Not included: coffee machine, tea maker and cooler. Lodge well located right next to the train station. Noise emissions possible when the window is open (e.g. outdoor restaurant area, train). If necessary, book a room at the back. The breakfast (buffet) was delicious and all the staff were attentive and friendly. I also really enjoyed dinner. Small, fine card. The modern accommodation met my taste exactly. That was my first but not last visit.

eveline-marquis-fire
21.01.2025

I've known the place for years. I like the ambience. The restaurant serves seasonal and regional dishes, both vegetarian and vegan. Interesting offers on the memory card that also taste great. Service: 5 Location: 5

herbert-gohl-3
21.01.2025

Nice restaurant, great food. Very nice and friendly service. Would love to come back.

olinda-heyer-1
21.01.2025

Today I wanted to go to the lodge for lunch with my two grandchildren. Since the big grandson is highly allergic to fish, it's enough if PF and fish crispy are fried in the same deep fryer, so I called them and asked about this. The receptionist told me very rudely that she didn't know when fish would be served. She didn't even bother to ask at the restaurant. So zero interest in guests. It's a shame, you're actually very good at it. However, I won't be spending my money there again anytime soon.

More information

Suggested nearby restaurants.