FrÄnkla - Berlin
FrÄnkla
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Great atmosphere, excellent food, nice service. We'll definitely be back. The name is program!
Rarely we have eaten so well, stars certainly don't let them wait long. ; The service also deserves great praise, great!
Eating: on Friday night, the gulasch is out - about 19 o'clock. the leberkäse is so sweet and imaginative that it is served in every bite of the same quality.Spargel: so much cooked that you can't even cut it. after the complaint, he is better, but the associated sink has been decimated from six slices to three, because before the cut-off of the austere the hollandaise has poured over it. also from the kartoffels is only the half on the teller. would happen to you in franken so - I don't think -.Service: you order the table - the gaststube is as good as empty, yet you have a cattish reserved that clamps on the wall. not nice - our premiere is our farewell presentation - unfortunately, where Franconian cuisine is so good - in Franken. In neat guesthouses, in case of complaints at the end, the we offer at least one schnapps - which I would not have taken, but the geste would at least have spoiled me a bit.
