Aznavourian - Berlin

It was a very good option for eating French, but unfortunately there is no more. a loss we all regret. read more It was a very good option for eating French, but unfortunately there is no more. a loss we all regret.

The aznavourian no longer exists. In 2014, the restaurant "masel topf" opened there.Plus points were: klavierbegleitung at wochenende, nice deviceminus points:... read more The aznavourian no longer exists. In 2014, the restaurant "masel topf" opened there.Plus points were: klavierbegleitung at wochenende, nice deviceminus points: the brunch was often no longer filled up after a short time. the operators could have made more out of the situation.

The aznavourian would be recommended to me by a friend. there was recently a change of eigees. ds restaurant very pelt and a super friendly staff. we had a stea... read more The aznavourian would be recommended to me by a friend. there was recently a change of eigees. ds restaurant very pelt and a super friendly staff. we had a steak tartare dressed according to the type of house and a perfectly cooked maispoularden breast with a fig sauce and soot potatoes. there is also an amuse leg with self-baked brot and taboule. can only recommend it! wine selection top! ask for a recommendation of the waiter, worth it

I was back in real life last night, on a drink, and wanted Vincent, who was no longer a so-called new businessman, on a tooth what it was... read more I was back in real life last night, on a drink, and wanted Vincent, who was no longer a so-called new businessman, on a tooth what it was...

I live in Berlin for two years now and enjoy the good food and service. This restaurant is unfortunately the opposite: It took about minutes for the appetizers... read more I live in Berlin for two years now and enjoy the good food and service. This restaurant is unfortunately the opposite: It took about minutes for the appetizers to arrive. Soup, was absolutely horrible. something I would expect from a cheap dinner...somewhere in the middle of the desert and not from a French restaurant who also takes Euro for it. Chicken Salad arrived, small portion and dulltaste chicken. It took about minutes between appetizer and main dish, though we asked the waiter to move it. My friends looks for the wine in the Coq au vin. Creme Brulee arrived cold. someone has melted the sugar few hours before and stored it in the refrigerator. In General, not a food quality that shuld be served for that price range All that would be still bearable, unless the HORRIBLE SERVICE. The waiter was impolite yet trying to be polite. He made some comments that I would not let my auto mechanic do. Bad, bad attitude. The food arrived with a great delay. We left disappointed and still hungry... Do not let the nice atmosphere mislead you. STAY AWAY