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Contribute Feedback What enzogiada likes about Internazionale:
I was with my family for lunch at the Pit stop, to start we opted for a super montepulciano accompanied by a selection of cured meats and cheeses and tigelle made at the moment . the first ,brache di mulo ( specia di maltagliati con ragù di carne miste )a delight then the legendary roasted fish served in the typical coccio! !caldi exquisite fresh .in my opinion is the best pizzeria restaurant in BERCETO, large shaded... View all feedback.
What Fabio Benedetti doesn't like about Internazionale:
We stopped for a break after hours on the saddle. The club, recently reopened, was full of bikers. I'm begging that, being bikers, we're in a good mouth... I also pray that this review will be reviewed, giving the benefit of doubt, just because the restaurant was recently reopened. The place is not exactly a jewel, perhaps because there are many works to do. The staff is kind, a little insistent in trying to convince... View all feedback.
Returning from the holiday in Tyrol we decided to dine in the cool and we opted to stop a few kilometers from the Cisa Pass. Both pizza and cuisine deserve a stop. Quality meats and ravioli with meatballs that deserve praise! We'll be back!
A journey is a way to find yourself, lost in my thoughts, I happened here by chance and opened my paradise. Immediately welcomed with a smile, a disarming courtesy, although I was a little bit late for the canonical lunch time. A large hall that shook the eyeliner to historicism, inserted in a building of clear nineteenth century rationalistic impression, all for me, a carf of sparkling lambrusco and fried mushrooms as I had ever eaten in my life. Then the veal roast: sublime. When I got to the date with the dessert, I tried and asked for another round of mushrooms. What you want to do I always remain a happy epicurean; overwhelmed by my thoughts, in search of the invisible, enjoying life. I have to go back.
If you want to eat a good pizza baked in the wood ovenI recommend eating it here! I was amazed to have found such a good pizza, rich and digestible at the same time. The local is located on the Cisa, however easily accessible from the road. we ate pizza, chips for the little ones, sweet coffee and beer at will. we were great, also because we did not pay much for what we ate, the owners are young and at hand. the attentive and caring staff . we will definitely return to eat pizza here, but this time we will taste also the famous roasters and first dishes
Family lunch, good choice of dishes and prices adapted to the quality of the products. To try.
Great dishes, very varied cuisine, delicious pizza, staff always friendly and helpful. Open noon and evening!
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