Menu - Salice Blu

#4 - Pizza - BELLAGIO, Seafood, Wine

Menu

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The restaurant from BELLAGIO offers 103 different courses and drinks on the menu for an average price of $24.8.

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Menu

  • Dessert

    Triple Chocolate Soufflé, Served With A Tahiti Vanilla Sauce And Gelato
    Triple Chocolate Soufflé, Served With A Tahiti Vanilla Sauce And Gelato
    $17.2
    Selection Of Our Finest Desserts... Go Ahead, Indulge A Little!
    Selection Of Our Finest Desserts... Go Ahead, Indulge A Little!
    $22.9
    Pistacchio Di Bronte Trio
    Pistacchio Di Bronte Trio
    $22.9
    Sorbet Of Seasonal Fruit Nectar
    Sorbet Of Seasonal Fruit Nectar
    $13.7
    Miascia Cake 2.0
    Miascia Cake 2.0
    $13.7
    Our Tiramisù With Homemade Ladyfingers
    Our Tiramisù With Homemade Ladyfingers
    $13.7
    Chocolate And Gianduja Gratin With Banana Gelato
    Chocolate And Gianduja Gratin With Banana Gelato
    $16.0
    Manjari Dark Chocolate Pyramid With Brogno Liquorice Gelato
    Manjari Dark Chocolate Pyramid With Brogno Liquorice Gelato
    $16.0
    Chocolate Bavarois With Passion Fruit, Served With A Tropical Sorbet
    Chocolate Bavarois With Passion Fruit, Served With A Tropical Sorbet
    $16.0
    Carrot And Almond Cake With A Hazelnut Yoghurt
    Carrot And Almond Cake With A Hazelnut Yoghurt
    $16.0
    Crisp Puff Pastry Millefeuille With A Mango Cream
    Crisp Puff Pastry Millefeuille With A Mango Cream
    $16.0
    Pineapple Tartlet With Coconut Gelato
    Pineapple Tartlet With Coconut Gelato
    $13.7
    Piramide Di Meringa Con Gelato Al Pistacchio Di Bronte
    Piramide Di Meringa Con Gelato Al Pistacchio Di Bronte
    $13.7
    Sfera Al Cioccolato Fondente E Cuore Di Gelato Al Cioccolato Bianco, Con Nettari Di Frutta Fresca
    Sfera Al Cioccolato Fondente E Cuore Di Gelato Al Cioccolato Bianco, Con Nettari Di Frutta Fresca
    $13.7
  • Small Plates

    Foie Grass
    Foie Grass
    $32.1
  • Starters

    Tuna And... Marinated In Maraiolo Extra Virgin Olive Oil With Passion Fruit And Mango Sorbet
    Tuna And... Marinated In Maraiolo Extra Virgin Olive Oil With Passion Fruit And Mango Sorbet
    $32.1
    Gently Smoked Balik Salmon Tartare With Crisps And Orange Cream
    Gently Smoked Balik Salmon Tartare With Crisps And Orange Cream
    $29.8
    Calamari Filled With Tomato, Pan Brioche And Mozzarella On Chickpea Cream
    Calamari Filled With Tomato, Pan Brioche And Mozzarella On Chickpea Cream
    $29.8
    Blue Lobster Tail And Potatoes With Cream Cheese And Herb Reduction
    Blue Lobster Tail And Potatoes With Cream Cheese And Herb Reduction
    $38.9
    Porto Glazed Duck Liver Escalope Served With A Fig And Golden Apple Compote
    Porto Glazed Duck Liver Escalope Served With A Fig And Golden Apple Compote
    $34.3
    Curated Culatello Ham With Sweet Fruit
    Curated Culatello Ham With Sweet Fruit
    $22.9
    “Carpaccio Celtico” With Shavings Of Lake Como Grana Padano And Crispy Polenta
    “Carpaccio Celtico” With Shavings Of Lake Como Grana Padano And Crispy Polenta
    $27.5
    Local And Italian Cheeses With Fruit Compote
    Local And Italian Cheeses With Fruit Compote
    $25.2
    Local And Italian Cheeses Of The Day Only One With Fruit Compote
    Local And Italian Cheeses Of The Day Only One With Fruit Compote
    $18.3
    Cream Of Squash Soup With Crunchy Bread And Turmeric-Infused Olive Oil
    Cream Of Squash Soup With Crunchy Bread And Turmeric-Infused Olive Oil
    $16.0
    Tempura In Extra Virgin Olive Oil
    Tempura In Extra Virgin Olive Oil
    $20.6
    Mamma Flora's Crisp Salad With Baby Plum Tomatoes And Fresh Pineapple
    Mamma Flora's Crisp Salad With Baby Plum Tomatoes And Fresh Pineapple
    $16.0
    Purple Aubergine, Sundried Tomatoes, Mozzarella And Our House Cheese
    Purple Aubergine, Sundried Tomatoes, Mozzarella And Our House Cheese
    $20.6
    Conto
    Conto
    $32.1
  • Main Course

    Beetroot Ravioli Filled With Pizzoccheri On Local Cheese Cream
    Beetroot Ravioli Filled With Pizzoccheri On Local Cheese Cream
    $25.2
    Fresh Egg Tagliatelle With Veal Ragù Salice Blu • Sign Dishes (Papa Mino's Recipe)
    Fresh Egg Tagliatelle With Veal Ragù Salice Blu • Sign Dishes (Papa Mino's Recipe)
    $17.2
    Courgette Flower Risotto With Bellagio Black Truffle
    Courgette Flower Risotto With Bellagio Black Truffle
    $25.2
    Wholewheat Spaghetti With Blue Lobster And Baby Plum Tomatoes
    Wholewheat Spaghetti With Blue Lobster And Baby Plum Tomatoes
    $32.1
    Maccheroni With Crunchy Carrots And Lime-Flavoured Seared Scallops
    Maccheroni With Crunchy Carrots And Lime-Flavoured Seared Scallops
    $32.1
    Bellagio Black Truffle Pappardelle Creamed With Alpine Cheese
    Bellagio Black Truffle Pappardelle Creamed With Alpine Cheese
    $29.8
    Bronze Wire Drawn Paccheri Di Gragnano Pasta With Mussels And Prawns
    Bronze Wire Drawn Paccheri Di Gragnano Pasta With Mussels And Prawns
    $29.8
    Vegetable Gnocchetti With Bellagio Saffron Cream
    Vegetable Gnocchetti With Bellagio Saffron Cream
    $17.2
    Pappardelle Al Tartufo Nero Di Bellagio
    Pappardelle Al Tartufo Nero Di Bellagio
    $27.5
    Maccheroni Alle Capesante E Carote
    Maccheroni Alle Capesante E Carote
    $27.5
  • Main Course Of Meat And Fish

    Roast Beef Sirloin In A Mustard Crust With Bearnaise Sauce And Polenta And Cheese Soufflé
    Roast Beef Sirloin In A Mustard Crust With Bearnaise Sauce And Polenta And Cheese Soufflé
    $32.1
    Boned Quail Roasted With Porcini Mushrooms On A Purple Potato And Burrata Cheese Cream
    Boned Quail Roasted With Porcini Mushrooms On A Purple Potato And Burrata Cheese Cream
    $29.8
    Salt Marsh Lamb In A Myrtle And Mustard Crust (Min. Two People)
    Salt Marsh Lamb In A Myrtle And Mustard Crust (Min. Two People)
    $32.1
    Fish Of The Day From Lake Como
    Fish Of The Day From Lake Como
    $27.5
    Trio Of Lake Como Fish
    Trio Of Lake Como Fish
    $32.1
    Steamed Zander With Lentil And Leek Purée
    Steamed Zander With Lentil And Leek Purée
    $29.8
    Grilled Prawns With Taggiasca Olives, Red Shrimps With Citrus Fruits And Stuffed Calamari
    Grilled Prawns With Taggiasca Olives, Red Shrimps With Citrus Fruits And Stuffed Calamari
    $38.9
    Seared Scampi With Orange Served With Chive Creamed Potatoes On Crispy Spinach
    Seared Scampi With Orange Served With Chive Creamed Potatoes On Crispy Spinach
    $43.5
    Marjoram Scallops With Black Sesame And Squash Cream
    Marjoram Scallops With Black Sesame And Squash Cream
    $32.1
    Fish Of The Day From Mediterranean Sea
    Fish Of The Day From Mediterranean Sea
    $32.1
  • Antipasto

    Insalata Di Frutti Del Mare Mediterraneo
    Insalata Di Frutti Del Mare Mediterraneo
    $22.9
    Paccheri Di Gragnano In Salsa Di Cozze E Gamberi Al Profumo Di Melissa
    Paccheri Di Gragnano In Salsa Di Cozze E Gamberi Al Profumo Di Melissa
    $20.6
  • Piatto

    Filettini Di Pesce Persico In Pastella Alla Salvia Con Il Suo Contorno
    Filettini Di Pesce Persico In Pastella Alla Salvia Con Il Suo Contorno
    $22.9
    Filetto Di Manzo In Crosta Di Mandorle E Marinatura All'aceto Balsamico Con Sinfonia Di Verdure Di Stagione
    Filetto Di Manzo In Crosta Di Mandorle E Marinatura All'aceto Balsamico Con Sinfonia Di Verdure Di Stagione
    $29.8
    Ravioli Di Pasta Di Polenta E Patate Cucinate Sotto Il Sale, Ripieni Di Salmerino E Gamberi Di Fiume
    Ravioli Di Pasta Di Polenta E Patate Cucinate Sotto Il Sale, Ripieni Di Salmerino E Gamberi Di Fiume
    $27.5
  • Offers

    Exclusive restaurant offer: Ravioli Di Pasta Di Polenta E Patate Cucinate Sotto Il Sale, Ripieni Di Salmerino E Gamberi Di Fiume — 70% off for $8.2!

Feedback

Food is absolutely delicious. The chef was also very nice and passionate about his job. It’s a bit expensive but the food, wine and atmosphere are worth it. Our only advice would be to give women a menu with the price on it as well, we’re living in 2022

Great food! Passionate chef! Terrible staff. I don’t know if it’s because of post covid hiring issues or the chef is too passionate about the food to understand the staff is falling apart, but something’s got to give. All tables had issues.

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