Menu - Maxfield's Pancake House

Gourmet burger + customizable meat temperature: from rare to well done.

Broiled to your liking & served on a sesame bun.

Wrapped in a flour tortilla; the fiesta burrito typically includes scrambled eggs; chorizo; tater tots; pico de gallo; sour cream; & melted cheddar cheese.

Three eggs prepared to your choice: basted; egg beaters/whites; boiled various ways; over easy/hard/medium; poached variations; scrambled options; / sunny side up.

Crepes filled + a blend of sweet cheese; typically includes a mixture of cottage & cream cheeses.

1/2 lb. juicy hamburger patty / breast of chicken + cottage cheese & fresh fruit.

Chicken strips served on a pita bread + sautéed onions; red & green peppers.

Two poached eggs on english muffin + canadian bacon topped + hollandaise sauce.

Bacon cheeseburger: Choice of meat temp from rare to well done; topped + crispy bacon.

Mediterranean Burger: Lamb; feta; roasted red peppers; olives. Option for meat temp from rare to well done.

Cheeseburger + choice of rare to well‐done meat.

Hamburger patty between two slices of american cheese on grilled rye bread; + grilled onions.

Beef patty; Dijon mustard; choice of meat temp: rare to well‐done; on a toasted bun.

Crispy strips of breaded chicken; perfect for dipping & enjoying + your favorite sauce.

Served + date nut bread & cottage cheese.

Choice of meat temp from rare to well done; topped + sautéed mushrooms; served in a fresh burger bun.

A tender chicken breast garnished + fresh fruit & peaches; served + cottage cheese.

Two scoops of all white albacore tuna on an english muffin; topped + monterey jack cheese.

Grilled chicken breast + melted american cheese & sautéed mushrooms on a french roll.

Crispy shredded potatoes + a golden‐brown crust.

Toasted English muffin layered + sautéed spinach & two poached eggs; generously topped + hollandaise sauce.

Slices of bread soaked in a sweet; cinnamon & vanilla‐infused batter; cooked until golden brown & lightly dusted + powdered sugar.

Brunch burger + choice of meat temp: rare to well done.

Layered yogurt parfait + fresh fruits & granola.

All white tuna salad garnished + tomato wedges; cottage cheese; cucumbers; hard boiled egg & fresh fruit; served + date nut bread.

A grilled chicken breast topped + sliced ham; fresh avocado & melted monterey jack cheese on honey oat bran bread.

Buttery biscuits layered + sausage patties & two poached eggs; generously covered + creamy hollandaise sauce.

Croissant filled + choice of eggs: basted; egg beaters/whites; hard/soft poached; scrambled varieties; / sunny side up.

Seared chicken breast paired + avocado; provolone cheese; garlic aioli; roasted red peppers; & arugula on toasted focaccia bread.

Scrambled eggs combined + bacon & sausage; focusing on a high‐protein start to the day.

Bacon; ham; sausage; steak; tomatoes; onions; green peppers; & mushrooms.

Crepes filled + sautéed apples & a hint of cinnamon; often dusted + powdered sugar.

Thinly sliced honey‐glazed ham & tomato slices on an English muffin; topped + two poached eggs; cheese; & sour cream.

Succulent linked sausages; perfectly seasoned for a classic breakfast delight.

Fluffy; golden‐brown pancakes topped + a light dusting of powdered sugar. Served + maple syrup on the side.

Juicy & enticing; this chicken breast is marinated in olive oil; garlic; & oregano; served on a grilled pita bread + sliced tomato; feta cheese; & onion for a garnish.

Crepes filled + slices of peach; typically includes a light dusting of powdered sugar.

Delicate crepes filled + sweet cherries; typically simmered in a light sauce; & dusted + powdered sugar.

All white albacore tuna in mayonnaise + cheese & a touch of celery on honey oat bran bread.

Four slices of crispy bacon; typically served as an addition to enhance any breakfast dish.