Hatch - Basingstoke
Hatch
Description
Nestled in a charming and beautifully maintained setting, this restaurant offers an exceptional dining experience highlighted by friendly and efficient service. Patrons rave about the delicious and artfully presented food, with standout dishes like fish and chips and liver pâté impressing even the most discerning diners. The inviting atmosphere, coupled with great value and a diverse menu, makes it a popular choice for families and casual visitors alike. Notably, the restaurant accommodates pets in its lovely beer garden, ensuring a warm welcome for all. With excellent service and thoughtful touches, this venue is a must-visit for anyone seeking a memorable meal.
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We had a pleasant dinner last night with our family. The space was clean and the service, particularly from Andy, was outstanding. The food, prepared by Chef Richi Gary, was more than excellent and we thoroughly enjoyed our evening. Thank you for a great dining experience.
Great. beautiful atmosphere, great service and eating is exceptional. in consideration of the favorable price I was very impressed by the clear effort and quality ingredients used. in any case they recommend this place. it is very popular, so book on.
Nice little place, food was great. Nice quiet area to be situated in. My waitress Charlie was very helpful, knowledgeable and professional throughout. Definitely recommend!
When visiting my relatives in Basingstoke, I find the Hatch the best place for a good meal in good surroundings. It's very popular and worth booking in advance. Then there's still the problem of finding a parking space when you get there! The menu is varied and I have no difficulty in trying something new there, should I wish to. Meals are of very good quality and usually delicious. I've always found the staff here very friendly and totally efficient. The Hatch has beautiful gardens and outdoor seating should the weather be good enough. Highly recommended. Price per person: £40–50 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Camembert
A lovely visit for Christmas drinks and meal. Loved the menu and wide specrum of drinks. Excellent service and quality of food was acceptable although the traditional Christmas Turkey mean was not perfect. The startes were excellent. Food: 3 Service: 5 Atmosphere: 5
Menu
To Start
Roast Courgette & Pepper Stack (V) Sourdough Toast & ButterRoasts
6-Hour Slow-Cooked Pork Belly 6-Hour Slow-Cooked Rib Of Beef (Served On The Bone) Woodland Mushroom Bourguignon Wellington (V)From The Grill
Day-Aged Prime Sirloin 8Oz
Menu PDF
FAQ
More information
QR-Code for the menu
