Table Reservation - Väcka
Reservation request for Väcka
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Väcka
Feedback
We're here on weekday morning. the sitting area in the open is an in-house with a lot green. nice and cozy. we had the brieburger and the eiersandwich with Auberginen-Bacon. both came with a beautiful by-law. the food was delicious, service was friendly. what is exciting is that they make their own cheese. the brie tasted and smells very like a ripe, strong braut. I liked it and found it amazing that I managed to produce it. If someone doesn't taste so much, I'd get something else.
