Le Bistro Du Village Fka Crepe Du Jour

We have had dinner and brunch here and it has been excellent each time. Our first visit years ago was with our toddler; the staff was incredibly accommodating and even brought our daughter a bowl of ice cream for dessert. This is a Baltimore gem that has struggled since the pandemic. Please go give them a try!!Food: 5/5

Food was mediocre, our waiter was super nice (I believe Rita). However there were some men also assisting, I believe the owners. These guys were rude. Food was slow, we assumed there was one cook in the kitchen.

I came here before the pandemic, and the food was really good. I was there less than a week ago, and I am not impressed. There was no one in the restaurant, and there was a sign on the door stating that they were open but that you should call a number. As the door was open, I walked in. There was no one there, but they were some menus on the table. They were all a bit stained. I couldn't find a menu that looked clean. Finally, a man in the back (the owner? then saw me and actually had the gall to ask me if I had reservations. I tried not to laugh. He later served as our waiter but seemed rather disinterested. (I get it. No one was there. But then, why stay open? The food is good but definitely not filling. The prices are high for the portions. (I know crepes are not meant to be heavy but 2 crepes, a salad, and two of their cheapest glasses of wine were almost $75! Overall, the not-so-friendly atmosphere combined with high prices for very tasty but light fare means I will not be returning.

I got their basic junior breakfast and it was literally one of the greatest breakfast plates I’ve ever had in baltimore for delivery.

Came here with a small group. Loved that it was quiet!! We could actually hear each other talk. Had a variety of dishes all were good. During the entire time we were there, only one other customer came in. Not quite sure why this area was so dead during lunchtime. But this was true of the surrounding restaurants also.