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Contribute FeedbackThis restaurant receives mixed reviews, with some praising the delicious food and upscale ambiance, while others criticize the slow service and inconsistent experience. Dishes like the steak salad, beef stroganoff, and lamb chops receive high marks for taste and quality. The modern and trendy interior of the restaurant is also praised. However, some patrons have complained about long wait times, mistakes with orders, and slow service. Overall, visitors are encouraged to give the restaurant a try, but to be prepared for potentially slow service and occasional errors.
EDR looks great inside! Very modern/posh/trendy. The food was delicious I ordered the crispy Brussel sprouts, broccolini, lamb chops, and Mac n cheese, and they were all fantastic. The lamb was tender, flavorful, and juicy. The Brussels sprouts were charred how I like them. The flaming sweet potatoes were a hit... taste like Thanksgiving! The pappadelle is cooked al dante, so make sure you tell them if you want them soft. The seared tuna is very briny, so make sure you have something to balance it like the garlic mash or mac n cheese. I don't drink, but my cousin enjoyed hers My server was so nice. We gotta come back and see her again with her green hair I also appreciated how the GM Simone came over to make sure we were enjoying our experience. It was late but she made sure we were pleased.
This place has a nice vibe. I’ve heard mixed reviews about EDR but when I went the experience was nice. It was couple of us ladies and we ordered different dishes so we had a variety to choose from. The fire ice civeche was really good the habanero red pepper mango ice gives your mouth an experience you’ve never had. The Street Tacos I didn’t have the pleasure of tasting but was told they were really good. The Seafood Pappardelle was my dish. I wasn’t to happy because it was to lemony but other enjoyed my scallops where a little over cooked. The Crab Relleno presentation doesn’t not justify how much flavor was packed into that crab cake it was very good. I thought I had a pic but guess not lol. The Crab Crusted Chilean Sea Bass was packed with flavor, fluffy and cook perfectly. I loved the presentation and would definitely get it again. Now on to the sides we had Brussel sprouts, sweet potatoes and Mac n cheese all where really good. Dessert. I’m not to big on sweets but from the two ladies who ordered them said they were pretty good as well. I give it four stars because the drinks are OVER PRICED. You might as well get a couple drinks in before you go because a shot of Hennessy was I think $20, smh. Our waiter also disappeared for a good 40 mins but the manger made it up to us and got us all green tea shots. Ya can’t go wrong with free, lol. They have a DJ that comes in at 9 or 10 so it definitely changes the vibes to party mode. All in all I would go again.
The space is absolutely beautiful, spacious, has GREAT food and BOMB drinks. Food wise, my favorites are the lamb lollipops, the mac and cheese, brussel sprouts, the salmon and the mussels. Drinks wise, the click it or ticket, and the BBL are great are current favorites. If you’re feeling adventurous have Nick concoct something for you, you won’t regret it. The staff did a good job taking care of us on both of my visits.
My first time going on a Saturday night. Nice crowd, the food was amazing the Brussel sprouts are very taste. The wings where to die for! Great service friendly staff! Cute areas for pics!
Great ambience. Beautiful decor. Server was attentive helpful with selection. Mussels were delicious! Roasted brussel sprouts were also good. Drinks are pricey. I would stick with wine or alcohol straight. Mixed drinks were sent back or we added shots to then ourselves.