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Contribute Feedback What Megan Donnelly likes about Bertha's Mussels:
Absolutely amazing! I try raw oysters wherever I go, and these were the best I've ever tasted, all at a very reasonable price. The crab cakes, mussels, crab dip, and seafood mac and cheese were all incredible. This is some of the finest seafood I've ever enjoyed. I highly recommend this place! View all feedback.
What Nathan Moret doesn't like about Bertha's Mussels:
Other than coming for the mussels and beer, the rest of the food wasn't that great, its a small spot that gets crowed fast the bar hits as soon as you walk in, our waitress was extremely on point and manged the entire floor alone with one runner!Food: 3/5 View all feedback.
Absolutely amazing! I try raw oysters wherever I go, and these were the best I've ever tasted, all at a very reasonable price. The crab cakes, mussels, crab dip, and seafood mac and cheese were all incredible. This is some of the finest seafood I've ever enjoyed. I highly recommend this place!
What a fantastic discovery! We were only in Baltimore for a wedding and happened to come across this restaurant. The mussels, with their coconut, lime, and citrus flavors, were the best I've ever tasted—absolutely fabulous! The crab cake was hearty and packed with flavor. The service was excellent as well!
The crab cake sandwich was fantastic, and the mussels were excellent as well. The atmosphere had a charming pub-style vibe. Aside from having to wait for our drinks and silverware, we had a lovely time. I would definitely return!
I know Bertha's is famous for its mussels and other seafood dishes, but I had an amazing hamburger there, along with great potato wedges. Meredith the bartender is the best!
Truly a place with character. We've always enjoyed the mussels but what is often overlooked is their other seafood on the menu. I try to go at least once whenever in Baltimore.
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