Beone - Baltimore

Friendly service, delicious food. We got the AYCE. The bulgogi and spicy bulgogi was my favorite. They charge for extra rice. read more Friendly service, delicious food. We got the AYCE. The bulgogi and spicy bulgogi was my favorite. They charge for extra rice.

Stumbled across this place for my anniversary dinner. Everything is amazing and the staff is super friendly! Love me some AYCE Korean BBQ read more Stumbled across this place for my anniversary dinner. Everything is amazing and the staff is super friendly! Love me some AYCE Korean BBQ

Good for a place in Maryland, tofu stew is too sour but bibimbap was better. Highlight: they give you korean Yakult after your meal! read more Good for a place in Maryland, tofu stew is too sour but bibimbap was better. Highlight: they give you korean Yakult after your meal!

Been here several times over the past year, but today was by far the best experience I?ve had yet. The young man in the white shirt was quick, and cooked everyt... read more Been here several times over the past year, but today was by far the best experience I?ve had yet. The young man in the white shirt was quick, and cooked everything for us. He was AMAZING!! The best service I?ve had here, possibly anywhere. Please givethat man a raise, because I need him to stick around ???? the other man running the restaurant was also great, and the sojutrick he showed us was the perfect ending to our delicious meal. Best AYCE in the city. Quality and well seasoned meat. Yummy &hefty sides that would usually be an extra charge at any other spot, fun music, and a lovely staff. Will definitely be back soon????

Went last weekend for my birthday. Overall we actually had a good time, in the moment. Unfortunately, all three members of our party have developed salmonella p... read more Went last weekend for my birthday. Overall we actually had a good time, in the moment. Unfortunately, all three members of our party have developed salmonella poisoning shortly after, with B1 being the common factor for all of us. I understand that it 's 'normal ' for Korean BBQ places to use the same tongs for raw and cooked food, but maybe we should break that tradition. Pros:good tastes AMAZING Cons: food poisoning, 'grill ' has a pan on it so nothing is actually grilled, German cockroaches in diningarea