Grey's - Ballyclare

The menu is very limited and lacks any fish dishes. The deep-fried chicken is served as both a starter and a main course with the same salad garnish, but with different sauces that are not homemade. The chips were cooked in dirty oil with burnt bits at the bottom of the dish. Unfortunately, I will not be returning soon, despite the prime location and the potential for this bistro to be a charming addition to Ballyclare. The waitress was efficient and friendly, and the decor was pleasing. However, the quality of the food offered falls short.

The restaurant is in need of some decoration. It seems like it hasn't been updated since it was Asher's bakery. The appetizers were delicious, but the steak was extremely tough. We ended up taking it home and giving it to our dog, who surprisingly enjoyed it. The two servers were very friendly, and having two German beers on tap is a great idea. This place has the potential to be something great in Ballyclare, but it looks like they are cutting corners to save money. If they don't invest in improvements, it may not survive in the long run.

Very limited menu. Not one fish dish. Deep fried chicken served both as a starter and a main with same salad garnish, but just a different sauce, neither of which were homemade. Chips had been cooked in dirty oil with black burnt bits in bottom of dish. Won’t be rushing back which is a real shame as it has a prime location and the potential to be a lovely little bistro which is exactly what Ballyclare needs. Waitress was efficient and friendly and decor is nice. It’s let down by the basic food on offer

Best restaurant ever. Staff are amazing. Food was well delicious wasn’t overly busy. Cocktails amazing

Lovely dinner and staff were friendly. Wasn't the busiest but food was good