Il Focolare - Avilés
Il Focolare
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A complete menu of Il Focolare from Avilés featuring all 54 menus and drinks can be found here on the menu.
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We taste the ham with glass bread, the mussels in slightly spicy sea sauce and calzone folare. all very rich and very good attention of l@s camarer@s. repito
Nice place if all you want is pizza or pasta (not the most sophisticated food, mind you). The seafood lasagna was mostly imitation crab meat, the service substandard, and the manager rude. As I said, if all you want is pizza this may be your kind of place, but if you want good food do yourself a favor and head elsewhere. It 's inexpensive... and it 's cheap.
I expected to eat Spanish food in Spain, but Aviles was heaving with people and I was at the end of a very long day, so we wanted somewhere quiet and away from the crowds. Il Focolare was recommended by the friend who took us there. The owner of the restaurant was a big, bluff, friendly man, who was attentive to all of his customers. Portions were hearty, and the food was simple and tasty. There was nothing pretentious about any of this, and it was very welcome. Everything from the simple gnocchi with tomato sauce to the little handcut chips, to the pizza looked as if they had come straight out of an Italian home kitchen: in each case, two or three ingredients were put together to produce something lovely and undemanding. If you want something fancy, this isn't it. The room was simple, bread was served straight onto the paper tablecloth and the house red wine was robust. It was peasant food, but it didn't pretend to be otherwise. I thoroughly enjoyed the meal I ate at Il Focolare, and the atmosphere generated by the gregarious host only added to the experience.
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