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After having booked the table for days they have put us on a fatal table, facing the wall and without space to put the legs, more between the first and the second dish have taken a lot, although what has bothered me most is the attitude of the manager when I asked him, kindly, if he could put us on another table, and not so much has bothered to see where we were, when there were other tables of people with much more... View all feedback.
To repeat, the place loved us. Was it a fun meal?
Disastrous experience, time to take care of you and the bad quality of meat, hard and poorly done. noisy atmosphere.
Bad service. We asked for things several times, they didn't know some very few tickets and faces. For example, pear carp, canonies, gorgonzola and nuts a few canons, small pieces of cheese and not half pear to fat slices. very normal meat and a lot of smoke in the room of a table that had meat on the stone.
After having booked the table for days they have put us on a fatal table, facing the wall and without space to put the legs, more between the first and the second dish have taken a lot, although what has bothered me most is the attitude of the manager when I asked him, kindly, if he could put us on another table, and not so much has bothered to see where we were, when there were other tables of people with much more space.
The site we loved, from the first minute we came in we knew that the food and attention was going to be amazing and it was.
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