Coco - Ávila
Coco
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Disastrous experience, time to take care of you and the bad quality of meat, hard and poorly done. noisy atmosphere.
Bad service. We asked for things several times, they didn't know some very few tickets and faces. For example, pear carp, canonies, gorgonzola and nuts a few canons, small pieces of cheese and not half pear to fat slices. very normal meat and a lot of smoke in the room of a table that had meat on the stone.
The very good food although the service very slow and having to ask for things several times. to us I touch the bottom and there was a lot of smoke from the flesh to the stone. I'd appreciate more ventilation. But I insist that the food was really good at it.
The site we loved, from the first minute we came in we knew that the food and attention was going to be amazing and it was.
We got here a while before our reservation, taking care of us no problem. The half-empty restaurant tells us that the ground floor. we sit down and start eating the motif? tables for a single waitress besides having to go up and go down continuously with the meals, while upstairs with less diners, two people. hernias finished eating those with two children as we were already climbing them through the walls. except this, which is not little, good quality, abundant and tasteful meals. the right place clean.
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