Reviews
What User likes about Mines De Saveurs:
With a duck magret salad and its foie gras toast (season) followed by a stuffed chicken fillet and a raspberry panacotta dessert, the chef knows how to treat us. the dishes are worked and the taste is at the rendezvous. quality/price ratio at the top. reception and service are always very pleasant. being regular and faithful to the establishment, I strongly recommend! View all feedback. What User doesn't like about Mines De Saveurs:
new visit to this restaurant, I leave the 3 stars but just. neutral and unimaginative dishes rather fade and a classic presentation. the flat-entry formula to 18€ becomes very expensive and if you add a beer to 4€20 it has exaggerated. the security discipline title that dates back to 2006 was probably not evaluated. I would advise the chef to look at a nightmare in the kitchen at least for presentations and to give a... View all feedback.
Reviews from various websites
New visit to this restaurant, I leave the 3 stars but just. neutral and unimaginative dishes rather fade and a classic presentation. the flat-entry formula to 1...
read moreWith a duck magret salad and its foie gras toast (season) followed by a stuffed chicken fillet and a raspberry panacotta dessert, the chef knows how to treat us...
read moreGood experience. the setting and the meal are perfect. restaurant located in a neighborhood without interest.
A pleasant surprise for this restaurant hidden in the min of avignon.
Très bien. C'est très bien. Tasty cuisine. Les propositions changent souvent. Ambiance amicale.
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read moreI discovered a very nice little restaurant very nice very well flat very rich excellent cooked beef meat to wish nothing to say not to hesitate.
Very good Cocktail organized for a fashion show at the Galeries Lafayette. This dinner cocktail was rich in choice and flavours. Served by a particularly welcom...
read moreA nice surprise... Unusual restaurant in the enclosure of a min it's fun... possibility to recover in a nice terasse even in the middle of the month of February...
read moreA quick and friendly service with quality cuisine. For my part salmon tagliatelles with tiramisu to speculoos. A treat. I recommend!
Menus changed every day, formulas in flat or flat dessert at 16,90€ (a little expensive but of quality Friendly staff
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read moreGood welcome, good food, nice price and now the terrace is open with spring and mild temperatures... Reservations recommended
Excellent cuisine, very pleasant welcome, reasonable price, discovered by my daughter who used to have lunch there, we will come back with great pleasure!!
23rd for a meal, starter, main course, dessert, a treat
Discovered by chance during our return to the east of France, this little address has pleasantly surprised us. Quick service, very smiling and pleasant staff, s...
read moreFresh, light kitchen: the tasty salads are just right for the lunch break
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