Bastion Kitchen - Athlone
Bastion Kitchen
Description
Nestled in the artsy district near the river, this bustling restaurant offers a delightful array of vegan and gluten-free options, making it a haven for diverse dietary needs. Diners rave about the exceptional quality of dishes like creamy soups, hearty salads, and indulgent desserts such as the impressive chocolate cheesecake. The staff is friendly and attentive, consistently checking for vegan alternatives and ensuring a welcoming atmosphere. Regulars flock here for delicious coffee and takeaway, while the charming surroundings provide the perfect backdrop for a relaxing meal. This vibrant eatery is an essential stop for food lovers craving fresh, nutritious bites.
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I had an oat cappuccino and my husband had an oat latte. We shared a vegan peanut cookie and a vegan chocolate cookie very tasty! Updated from previous review on 2023 08 11
Staff are happy to check what is vegan and there were several options on the day we visited. I had a tasty soup with sourdough and butter. When I asked if there was a vegan alternative to butter it was replaced with hummus which was perfect. I enjoyed a chia chocolate ball which was delicious especially as I dislike dedicated coconut in desserts and it’s nearly always in protein balls. My husband enjoyed a Dahl with rice which was the hot dish of the day and a very impressive chocolate cheesecake. The coffee was great too it was very busy. Wednesday lunchtime. Lots of regulars getting food and coffee to take out.
The best avocado toast I’ve ever had! Lots of yummy, nutritious vegan options. Really good coffee. Friendly, warm and helpful staff. They also stock a great range of vegan and eco items, including the delicious Cookie Dough from Naked Bakes! Excellent location too, central and near the river but in the artsy part of town.
The vegan falafel wrap vegan roasted red pepper tomato soup was excellent! Cozy spot with wonderful staff. Highly recommend!
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