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Contribute Feedback What Jennifer Beyer likes about Pepicelli's Pizza:
I ordered online and tried to find a promo code. It didn’t seem to work so I placed the order and inquired when I arrived. The manager invested and solved the issue. Despite the fact I’d already paid, they were able to apply the credit. The two pizzas and the salad were fresh! I need vegan cheese and gluten free crust, and these guys are The only place in town that handles it. View all feedback.
What Mark Collins doesn't like about Pepicelli's Pizza:
We ordered a couple of sub sandwiches. The Italian sub was great, but the Chicken Parmigiano was soggy, and the heavy breading just made a soggy mess. Prices are reasonably, only a couple of tables for in side dining, but no table service. My thoughts are that this place caters to college students close by. View all feedback.
It was super bowl Sunday. Ordered my normal pizza, the place was hopping.It was not to my liking(crust was very dark)They took the time to remake it, even though it was busy. The customer service is excellent and everyone is focused on making the customer happy.
Great food, great service, great people. Always nice when they remember your name.
I tried my 1st time having meatball knots, very good food. Pizza king of Ashland Virginia.
Had the pleasure of meeting Larry on my second visit here, he was super accommodating in resolving an issue I had the first time I went. Pizza is very good and we are loving our extra cheese pies! Highly
Got a steak philly...they used canned jalapeños and the chef apparently doesn't know to drain toppings first because the sandwich was a soggy mess.No flavor to the meat just grey barely cooked meat. Got a pizza here before to they didn't drain the garlic before putting it on and crust was wetter than a fish in water. They need a cook that knows what to do just rushing the food out this place is falling fast
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