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The roast duck and sliced pork preserved egg porridge are exceptional, while the Shi Qi Pigeon and steamed egg are only average. This restaurant is among the few that offer outdoor dining, and I want to thank HO KEE Cafe for providing this option!
HONG KONG Excerpt from Eat the World Los Angeles: Ever since opening, the original Ho Kee Cafe on Del Mar Avenue in San Gabriel has been busy, its smaller space often bursting at the seams with humanity. Lively groups of customers, people waiting for tables or takeout orders, and efficient service weaving their way in and out of both. This led to the opening of a second, larger branch in Arcadia in the spring of last year. These days (2020) you will not get to sit near the kitchen, see the roasted ducks hanging, and hear them being chopped up after putting in your orders, but the food remains at the same level it has since opening. Often times you will sit next to tables with Cantonese being spoken in Hong Kong accents, it almost feels like a Wong Kar-wai film when the foods start arriving. Wear your best vintage clothing!
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