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Contribute Feedback What Vestfoldgirl doesn't like about Bards Bakeri:
Just dropped in on a Saturday before closing to get a sandwich. Maybe they were running out of stuff as it was late in the day, but the ham and cheese baguette was really dull, and with no salad. The other baked goods did not...More View all feedback.
A cozy and beautiful place, they made a good cup cappuccino and a good cake. can recommend a visit here if you want to take a coffee and cake
Very nice and cozy. short but varied menu. happy to find such a place in such a small and remote village.
What a great discovery this restaurant! we ordered a fish dish and a meat. simply delicious, no time for a photo. to cook a cook:” well made young! ‘
It was very pleasant visit. We really liked food and service.
Try to keep a table, but there was no answer. then tries to make a booking via their online portal, but they never came back to me to confirm or deny it. When we came there, they had no table available, so waited 30 minutes to get one. the place was full and loud with all guests. the food lasted over 30 minutes to arrive after the order, which was a bit on the long side. the inner filet of the bark was well made, and the sides were also delicious overall. soße was also very nice. the main course was of high quality in all. the dessert was a cream broth and was also made very good. properly burned on the top with a beautiful crispy, and the broth was under high quality in terms of consistency and taste. the heavenly sorbet on the side was also very good and a beautiful fit to the roar. the only disadvantage was the pathetic condition in which my mosque-maultier was presented. it came in a large glass. a mosque-maultier should always be served without any fault in a copper pot. ignore these at least one kind of ceramic cup or the like. but no, it was served in a high normal glass. Moreover, the mixture was a bit too strong, as it should be ideal. the prices were acceptable and the staff was helpful, although a bit slow through the traffic.