Casa Marcelo - Feedback

Marcelo weaver is one of the exponents that Galician cuisine reaches levels never before reached. your kitchen is tremendously creative and if you're going to t... read more Marcelo weaver is one of the exponents that Galician cuisine reaches levels never before reached. your kitchen is tremendously creative and if you're going to try your tasting menu. I recommend the one I took a few months ago that was delicious, lane clams with mango, soup of peas and ham, mushroom salad and spinach, steamed mera and a roasted beef with Iberian bacon. and as delicious dessert I advise your grass with lemon and mild cream to the bourbon vanilla. all amazing, but it's not a place to go every day because dinner went out to look at my face.

GZ/PT or melhor: a qualidade dos produtos e a originalidade das receitas. o pior: o preco elevated. We only experience or menu of degustação com cocoo de vinho... read more GZ/PT or melhor: a qualidade dos produtos e a originalidade das receitas. o pior: o preco elevated. We only experience or menu of degustação com cocoo de vinho for 150 euros (some 7 pratos;) your exceptional foi, maybe to meat um pouco cru para o meu gosto, more or treatmento dos costureiros, o ambiente e a limpeza, tudo perfecto. aha pexa: o aos banhos nom é adapted aos minusvals. is: we only experience a menu of tasting about 7 dishes and glass of wine for 150 euros total. all exceptional was, included the treatment of the waiters the atmosphere of the local and the cleaning. a job: the access of disabled to the bathrooms is not adapted.

You eat very little, you pay a lot and you can't choose what you eat. He puts you whatever he wants! I was particularly disappointed, I had heard many things fr... read more You eat very little, you pay a lot and you can't choose what you eat. He puts you whatever he wants! I was particularly disappointed, I had heard many things from this place and very well, but once there he gave no credit to those recommendations.In my opinion, nothing recommended.

Yes, 75€, 150€ the two. I think the restaurant where I have paid more per person. But it's worth it! the ingredients that they smell are the best that can be fo... read more Yes, 75€, 150€ the two. I think the restaurant where I have paid more per person. But it's worth it! the ingredients that they smell are the best that can be found every day in the very praza of santiago beans, selected, according to himself can explain to you at your table, by the marcelo itself. the originality is what attracted us most, as with the tasting menu you can try up to seven dishes that I had never imagined, with unique blends and culinary techniques. highly recommended.

Marcelo's house is no longer the food house that they innovated with a tasting menu in which the comensal was put in the hands of marcelo weaver and what dictat... read more Marcelo's house is no longer the food house that they innovated with a tasting menu in which the comensal was put in the hands of marcelo weaver and what dictated to him the Galician pantry of the season, now is the most interesting Japanese restaurant of santiago de compostela. product of first quality, treated in the best way and with the point of spectacle of the Spanish avant-garde. a scenario that breaks with the molds of a city with more traditional dining and that calls the heterogeneous audience. food is important from there that also invites demanding palates. what does not make it an option to repeat is the equation of portion sizes, very brief, very Japanese and prices. a two-living meal easily reaches 100 euros in high chairs. all rich but only for full pockets.