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Contribute Feedback What Eden Yundt likes about Le Parvis:
Super Resto. Super repas. Produits de qualité. Assiette largement Fournie. Serveurs au top. Serviables et aimables. Bémol.. Patron insupportable et intolérant . Les employés ont du Mérite de supporter un patron imbuvable et pédant. View all feedback.
What Eden Yundt doesn't like about Le Parvis:
the salate contained sand, the music was played loud and a terrible choice, not to meet the type of restaurant! the sauce with the filet de merlu was sour. the brot, which is served, was really not from the French nation. all in all, the food was very disappointing and the cost was not worth it. the service was bad with the employees who find themselves more important than their guests and one of the women who scream... View all feedback.
Super Resto. Super repas. Produits de qualité. Assiette largement Fournie. Serveurs au top. Serviables et aimables. Bémol.. Patron insupportable et intolérant . Les employés ont du Mérite de supporter un patron imbuvable et pédant.
Service très rapide...peut être trop!Rapport qualité prix intéressant: cuisine originale et très bonne avec des produits frais.
Very busy so you need to reserve.we had very good, smiley service from a young lady and the staff were obviously working as as an experienced team.we both had an excellent fillet steak and the charcoal cooking system is wonderful. I want it at home!It's a pretty unique place, not to be missed!
Très belle qualité des mets servis ; presque une surprise dans ce restaurant noyé dans une offre touristique abondante au pied du château.beau choix de menus et plats ; produits essentiellement locaux ; bons conseils du patron.
Bon resto bien accueilli et bien servi. Rien a dire. Un grill vous attend à l'entrée. Joli maison ancienne
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