Montarra - Algonquin
Menu
The menu of Montarra from Algonquin contains about 99 different dishes and drinks. On average you pay about $15.4 for a dish / drink.
Montarra in Algonquin is known as the "hidden gem" of the Northwest Suburbs. Executive Chef Joshua Lynn offers a menu featuring Black Angus Aged Steaks and fresh seafood delivered daily. Using locally grown produce and beef, Chef Lynn creates a Contemporary American Cuisine with International influences. The extensive wine list with over 40 wines by the glass from more than 10 countries enhances the dining experience. The restaurant's ambiance, with a relaxing "water wall" and two "Chihuly" inspired chandeliers, is reminiscent of downtown Chicago. Experience the best of Montarra, where Phil Vettel of the Chicago Tribune gave glowing reviews and wished it was closer to the city.
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Montarra, located in Algonquin, is often considered one of the top restaurants in all of Illinois. From appetizers to desserts, Executive Chef Joshua Lynn's offerings are outstanding, with a creative drinks menu to match. While some diners felt the quality had declined on recent visits, others praised the excellent food quality and service. The ambiance was described as dark and loud by some, while others appreciated the ability to hold a conversation without excessive noise. Overall, Montarra offers a fine dining experience for those who appreciate the finer things in life, with memorable dishes and attentive staff.
A great experience! Entrees were delicious. I had the ribeye and my wife had the lobster rigatoni. Our server Bergan, was great and very attentive!
We went for my mom’s birthday, and they put a cute little message on the menu. Everything was great.
Great steaks and service by Sara. Always a go to place for a really nice meal .no need to travel outside our local area for superb food and service
The food was incredibly delicious and the service was exceptionally friendly. Everything was cooked and seasoned to perfection.
The food, service, and ambiance were absolutely fantastic. Our waiter, Sam F., was exceptional and incredibly knowledgeable about the menu items. I highly recommend Montarra!
Full Menu
Small Plates
Petite Filet Mignon Crisps$15.0
Lump Crab Artichoke Stuffed Mushrooms$12.0Large Plates
Duet Of Beef Tenderloin Tips Pecanwood Bacon Wrapped Jumbo Scallops$29.0For Our Younger Diners
Our Signature Macaroni Cheese$7.0Seasonal Entrees
Red Wine Braised Short Ribs$33.0
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