Algoma Burger Company

Little place, had to sit at the bar because there are only a few tables. But the close quarters are WELL worth it. An incredible dining experience. I pray this small place, tucked in a small town, which relies heavily on tourism, does well. Do not come expecting a cheap meal, but a true dining experience that is served by hands caring for the food they prepare, and served by friendly staff.

We almost walked out. No atmosphere and not our favorite music. Thankfully we saw the plates on a nearby table and took a chance. One of the best fillets I've had. No choice of sides. Garlic potatoes, mashed sweet potatoes, grits and asparagus spears. Conscientious staff. Prices slightly high for atmosphere but I'll go back

Let me start off by saying I did not go to the burger place. I went to the seafood part. But it's a good ol dive bar with the some of the best seafood I've had. Every plate myself and the family had was delicious. A little bit expensive but in my opinion worth the money. It's a small bar so get there early. It did look like they had overflow seating outside.

Stopped in for lunch on. Friday. Very friendly bartender who was hustling about as people kept pouring in! We ordered the shrimp po boy and the lobster roll with fries and tots. Everything was really good! My only criticism would be that there was a LOT of onion on the lobster roll. Could do with less. But the lobster was tender and the roll it was served on was delicious! Menu is small and pricey but food came out quickly and was good. We will go back!

We came here for our ten year anniversary and could not have asked for a better dinner. Absolutely one of the best meals we have ever had. This place ranks with other fine dining I have eaten from Graham Elliot, Wolfgang Puck, Rick Bayless. The Dive bar atmosphere definitely throws you off but is cool. I can't believe we haven't come here before. Craft seasonal drinks compliment the food perfectly.There are two different locations in Green Bay but we decided to take the drive for the original. It's not a cheap meal but foodies will agree it's a good deal. We first heard of the food at The Giving Tree fundraiser where head character Chef Chris gave away a private catered meal that people purchased for thousands of dollars.....