Basil Leaf Vietnamese - Albuquerque
Basil Leaf Vietnamese
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On this site, you will find the complete menu of Basil Leaf Vietnamese from Albuquerque. Currently, there are 32 menus and drinks available.
Basil Leaf Vietnamese Restaurant in Albuquerque, NM, is a highly-rated culinary gem, proudly serving the vibrant flavors of Vietnam with an impressive 4.5-star average. Open from 11:00 AM to 8:00 PM, it's the perfect spot for both casual dining and special occasions. For those interested in ensuring a smooth visit, feel free to call ahead at (505) 323-2594 to check on seating availability or to make a reservation. The menu offers a delightful array of dishes, including enticing vegan options, and don’t forget to pair your meal with a selection from their beer offerings. If you’re exploring similar cuisines, you might also enjoy Pizza Castle or Hot Mess BBQ Soul Food. Have you visited us before? We’d love to hear your thoughts!.
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Basil Leaf offers a vibrant dining experience characterized by quick service and a clean atmosphere. While many patrons rave about the food, particularly the combination pho and vermicelli patties, some find certain dishes flavorless or poorly cooked. The ambiance is pleasant, although a persistent doorbell can be distracting. The menu caters to various preferences, with options for meat lovers and some vegan choices. Overall, it remains a favored spot for those seeking authentic Vietnamese cuisine, despite occasional service inconsistencies and minor critiques on dish compositions.
I keep coming back to this place for their Vermicelli—just $11 and it's unbeatable!
Service was excellent even on a busy Sunday night. We had the Teriyaki Chicken Skewers and Lemongrass Chicken Rice Plate. Both were very good.
Just as good as it was eight years ago! Everything is delicious. I really love the vermicelli patties. I wish they included mints with the dishes, as they only offer Thai basil. The spring rolls could use a bit more salad and some basil, too.
Way too Americanized and very mediocre at best. I liked their special vermicelli with pork chops, chicken, and grilled pork, but the sauce was just so watered down and bland, that I can't even recommend it. I also got to try my friend's special Pho, and itwas terrible. I get that we were there during a lunch rush, so they were busy, but that is no excuse for bad quality on everydishes we ordered (I was there with 4 people . 1 The Pho soup was luke warm and not hot at all. (How am I supposed to cook thesprouts? 2 The Pho broth was lacking flavors. It tasted very watered down. 3 The meat slices were way too thick. Yet somehow,it still managed to become overcooked and way too dry and rough. The only reason I gave it 2 stars is because of the decentservice and the clean venue. But the food was unimpressive.
Just as good as it was 8 years ago. Everything is yummy. I love that they have the vermicelli patties. I wish there was mint with stuff. They only provide thai basil. The spring rolls could have more lettuce and some basil.
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