Level One - Adelaide

The staff were wonderful and so helpful when it came to trying to narrow down which dishes to try. Helped us to choose the perfect dishes for all of our different tastes and dietary needs! Every single dish was a hit, from the spicy pork to the tempura veg to the dumplings to the hummus and freshly cooked pita. DELICIOUS! The cocktails were impeccable too!

Had lunch and ordered the wontons which where great, the char grilled octopus, which was barely char grilled, that was average. The pork rib, which was disappointing, the serve was too big, too rich, not enjoyable at all. We also ordered the tempura vegetables, the serving size was also too large. They then had side plates as the dinner plate. Not sure why, but made our experience not one we would rush back for.

Lots of deliciousness for our group snow corn was a hit, the tempura veg were crisp and light, tom yum veg had great flavours, and the pork sanga was fun and tasty! Service was great one member of our party has an allergy, and this was taken seriously, and suitable recommendations made.

Delicious food; wonderful, friendly staff. We all really enjoyed our visit. Will definitely return when we have more time (we were a bit rushed as we had to get to a show)

We started with snow corn which sounds a bit ho hum but was recommended and it was an explosion of flavours. You must order as entree. Spicy hummus and roti, again so much flavour. Dan Dan rice was light and packed with delicate spices. Spicy pork was also beautiful. I've been here a few times and they do everything with love. The food is always fabulous. The service is also superb. The staff know their food and drinks. Try the y gin my gin.. very refreshing.