Big Wang BBQ - Adelaide
Big Wang BBQ
Description
On this webpage, you will find the complete menu of Big Wang BBQ from Adelaide. Currently, there are 12 meals and drinks available.
The funny-named restaurant offers BBQ food cooked in the kitchen rather than on the table like Korean BBQ. Diners can order a la carte style, with skewers priced at around $1.40 each. The selection of meats is good, but some reviewers found them to taste similar due to the seasoning. The ambience of the restaurant is reminiscent of China, with tacky decor, Chinese diners, and state TV propaganda running on multiple TVs. While some diners had a less-than-ideal experience with cold temperatures, raw potato skewers, and unsatisfactory service, others praised the delicious charcoal BBQ skewers, large portions, and friendly service. Overall, the restaurant received mixed reviews, with some customers recommending it for its tasty BBQ options despite a few service issues.
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Feedback
Was Estel Jaskolski at Big Wang BBQ a mag?
I'm from Sydney and this is the place I have to visit every time I'm in Adelaide. Not only the best Chinese grill here, but also in Australia!! About the service, if you are nice to them, you will get the same back. Very recommended. View all feedback.
What Flo Gaylord dislikes about Big Wang BBQ:
flavour is ok, need more smokey and bigger seasoning. Portions are quite small, which is reflective of the price. Slightly bigger would be good, especially meat dishes. The buns were quite nice. The seafood trough looks impressive. Worth a try just for something different. Staff were relatively quick, but pity their English wasn't great. View all feedback.
The funny named restaurant is bbq food from the kitchen rather than on the table like Korean BBQ. Food: order food a la carte style, skewers are ordered individually from about $1.40 each. Good selection of meats though they taste similar with the seasoning. Service: no problems here. They have a good system to check food as it arrives so nothing is missed. Ambience: Reminds me of being in China, tacky decor, exclusively Chinese diners and the state tv propaganda channel running on 4 tv's around the restaurant. Open, bright, plenty of seating.
Really enjoyed my first visit here, however the second time wasn't as great. The food is good and really cheap but it kind of all tastes the same after a while. I thought the skewers had wayyyyy too much seasoning on them - I literally had to scrap the seasoning off the potato skewers before I could eat them.
Flavour is ok, need more smokey and bigger seasoning. Portions are quite small, which is reflective of the price. Slightly bigger would be good, especially meat dishes. The buns were quite nice. The seafood trough looks impressive. Worth a try just for something different. Staff were relatively quick, but pity their English wasn't great.
I'm from Sydney and this is the place I have to visit every time I'm in Adelaide. Not only the best Chinese grill here, but also in Australia!! About the service, if you are nice to them, you will get the same back. Very recommended.
