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Contribute Feedback What KJ likes about Chili's Grill:
The New Sizzle. I'm really impressed with the new ribs at Chili's! The extended cooking time at lower temperatures makes the meat incredibly tender—it practically falls off the bone. I also love the new Shiner sauce; it's so zesty! It pairs perfectly with their famous Presidente margaritas. View all feedback.
What Forest Reinger doesn't like about Chili's Grill:
My family attempted to eat at this establishment on Saturday. It was so nasty we had to leave. The tables had not been cleaned and there was food all over the floors and tables. Didn’t look like it had been swept in days. The hostess and waiter were were very unfriendly. After ordering drinks, we decided that if the seating area looked that bad, imagine what the kitchen looked like. There was no way we were eating an... View all feedback.
It's was an absolutely great dining experience. I always enjoy eatin at this chilis. They always have terrifically prepared food, exceptionally clean facilities, and some of the best service I've ever witnesses. It is definitely, by far, one of the best resturants in town
Everything was great thank you. I am in a wheelchair and everyone was great moved chairs out of the way.food was hot and very good I had lunch shrimp fajitas and Bruce had steak and fries it was so good. Waitress was great never let our drinks run out it was a little loud but you expect that at Chili's
Was seated fairly quickly being valentines weekend. Everything came out perfect and was delicious. We got the sampler appetizer and everything was perfect. Recommend the bbq platter cause everything was cooked just the way i liked. The mixed drinks were also great and the price was more than acceptable. Will be back.
The restaurant is always clean and offers excellent service, along with a fantastic menu. However, I do miss the 'you pick two' option and the chocolate chip molten cake.
The New Sizzle. I'm really impressed with the new ribs at Chili's! The extended cooking time at lower temperatures makes the meat incredibly tender—it practically falls off the bone. I also love the new Shiner sauce; it's so zesty! It pairs perfectly with their famous Presidente margaritas.
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