Reviews
What Waylon Medhurst doesn't like about zur Mühle:
I had business dinner there. The field salat was great. The wine not great. The main course Ravioli was far too small and not in any way up to my expectations since the restaurant seems to be a well-rated one. The desert was delicious again....The service felt a bit pushy you have to choose now since we have other guests... . Since the price was very high for what I received, I left hungry and a bit grumpy that resta... View all feedback. What Nola Grimes likes about zur Mühle:
in the spycher we were allowed to enjoy a wonderful gourmetmenue. a homemade pumpkin soup was handed after the rich appetizer (cheese, meat, cream, salmon, ...).As the main course there was fish (for partnerin) and for me meat. fresh vegetables and potato gratin.A wonderful dessert rounded off the stay in the spycher.The coffee and whisky we enjoyed incl. pleasant company from herrn zuber in the newly decorated vinot... View all feedback.
Reviews from various websites
For years very reliable and very good. is very well suited for businesslunch with excellent eating. easy well tolerated portions with an optimal price-performan...
read moreVery good evening with excellent eating and 8 wonderful whiskys. very harmoniously presented and with expert statements by the chef personally. a true experienc...
read moreI was in the mill at the Scotland dinner and could enjoy a wonderful evening. the service was top, which eat excellent, the guide of the wet through the evening...
read moreJust eat great. the recommended menu from the chef, the matching weincommand, the apero in the vaulted cellar...all in all just awesome. the service very accomm...
read more1. If you do not drink wine, you will be treated as 2nd class guests. 2. Eatcarpaccio still frozen, it had to stand for 10 minutes so that it could be eaten, ov...
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