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Contribute Feedback What Sarah Frauchiger likes about The Copper Crow:
Love the clean, comphy, cool aesthetic! Bar has lots to offer, large seating area with the retro furniture Didn’t have any food but would love to return, good vibes View all feedback.
What john s doesn't like about The Copper Crow:
I went here because my wife likes Moscow mules in a copper mug. I figure we would get some bar food while we were there. I am a foodie, I know what I’m looking at and I know what it takes to make a good meal. I was NOT expecting this. Calamari that melts in your mouth, not rubbery. My wife’s steak was superb, perfectly rendered fat bathed in a delicious seasoning. I ordered a duck confit sandwich, because why wouldn’... View all feedback.
Ambiance of the restaurant is nice and spacious, enough space between tables. Banh mi sandwich was delicious and it has cilantro. Private parking is available but be careful my friend had a flat tire after parking there.
I went here because my wife likes Moscow mules in a copper mug. I figure we would get some bar food while we were there. I am a foodie, I know what I’m looking at and I know what it takes to make a good meal. I was NOT expecting this. Calamari that melts in your mouth, not rubbery. My wife’s steak was superb, perfectly rendered fat bathed in a delicious seasoning. I ordered a duck confit sandwich, because why wouldn’t you if given the chance? It was INCREDIBLE. The SIDES to the dishes were maste … – show
Outstanding space with great staff, fantastic drinks and really wonderful menu full of delicious surprises that keep you interested a place to go on a regular Thursday night but also a date night and a special occasion place sit in the lounge, at the bar, at a table, or on the patio in the good weather and really enjoy it, I know you will
We visited the Copper Crow on a Tuesday night. I was surprised to see they had specials that early in the week. But I was glad they did because the Caribbean Calamari we're fantastic. The jerk sauce was flavorful without being overly hot and the batter on the calamari was perfect, light and delicate. We ordered small plates to share, and enjoyed tasting different menu items. The pablano papusas nailed the dough and while people familiar with papusas might find them small, they were perfect for … – show
Top notch service, beyond delicious food, wonderful cocktails expertly and quickly made. I got the risotto with tofu and it was so satisfying. I ate by myself, sat at the bar, and even though they were a little busy, the bartenders and owner were incredibly polite, friendly, and talkative.