Vegetarian Ramen

Ingredients

Eggs
Eggs

Qty. 4 units (172g)

Sesame Oil
Sesame Oil

Aisle: Ethnic Foods

Qty. 1 tablespoon (14g)

Olive Oil
Olive Oil

Qty. 1 tablespoon (14g)

Garlic
Garlic

Qty. 4 cloves (12g)

Ginger
Ginger

Qty. 2 tablespoons (12g)

Vegetable Broth
Vegetable Broth

Qty. 1 quart (908g)

Reduced Sodium Soy Sauce
Reduced Sodium Soy Sauce

Qty. 3 tablespoons (43g)

Mirin
Mirin

Qty. 1 tablespoon (15g)

Shiitake Mushrooms
Shiitake Mushrooms

Qty. 8 ounces (227g)

Red Bell Peppers
Red Bell Peppers

Qty. 5 units (595g)

Bok Choy
Bok Choy

Qty. 4 cups (304g)

Green Onions
Green Onions

Qty. 3 units (42g)

Ramen Noodles
Ramen Noodles

Qty. 16 ounces (454g)

Chile
Chile

Qty. 4 teaspoons (13g)

Kimchi
Kimchi

Qty. 0.25 cup (38g)

Radishes
Radishes

Aisle: Produce

Qty. 4 units (16g)

Price

The Average price for Vegetarian Ramen is:

$14.1

Restaurants offering Vegetarian Ramen