Steak Tartar Restaurants in Canberra
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4.5
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4.5
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City: Canberra, 2/5 Lonsdale Street, 2612, Braddon, ACT, ACT, Canberra, Australia
Reservations, Accepts Mastercard, Accepts Visa, Tapas
3.9
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3.9
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City: Canberra, Unit 3, East Hotel, 69 Canberra Avenue, Kingston, ACT, 2603, Australia
Accepts Visa, Free Wifi, Families with children, Special occasions
3.9
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3.9
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City: Canberra, 68-70 Bunda St, Canberra 2601, Australia
Takeout, Wheelchair Accessible, Kids, Vegetarian Friendly
4.6
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4.6
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City: Canberra, 18 Blamey Place, Campbell, Canberra I-2612, Australia
"In Canberra for a short break between Christmas and New Year, saw this place in the Good Food guide and thought we would give it a go. What can I say,..."
4.2
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4.2
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City: Canberra, 19 Marcus Clarke St, Canberra I-2601, Australia
"Močan invariably has the best coffee in Canberra; it is a different style, but the mouth feel and after taste is the very best around. Food options ar..."
4.2
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4.2
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City: Canberra, Corner Of Eloura Lonsdale Street, Mode 3 Building, Braddon, Canberra I-2601, Australia
"We had dinner here in late January 2022. The food and drinks were good especially liked the cheeseburger sliders and the caramel popcorn sundae. The s..."
4.5
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4.5
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City: Canberra, 26 Elouera Street, Braddon, ACT, ACT, 2612, Canberra, Australia
Serves Alcohol, Outdoor Seating, Suitable for Functions, Gluten Free Options
4.3
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4.3
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City: Canberra, Canberra, 15 Moore St, Civic, Australia
"Summary: Small plates, pricey, good for groups, excellent service, tasty tasty!
FOOD & DRINKS
The dinners and appetizers are almost the same size, so..."
2.5
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2.5
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City: Canberra, Hotel Realm, 18 National Circuit, Canberra ACT, Barton, ACT, Australia
Suitable for Functions, Reservations, Wine and Beer, Large groups
4.5
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4.5
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City: Canberra, 16 Lonsdale St, Canberra, Australia, 2612
"I have had better pies in the past, but this restaurant offers an interesting selection. The beef and thyme sausage roll, on the other hand, was a gam..."
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Price
The Average price for Steak Tartar is:
$19.1
Ingredients
Egg Yolks
- Qty. 2 units (27g)
Ketchup
- Qty. 2.5 tablespoons (43g)
Dijon Mustard
- Qty. 2 teaspoons (10g)
Worcestershire Sauce
- Qty. 1 teaspoon (6g)
Tabasco
- Qty. 2.5 dashes (1g)
Olive Oil
- Qty. 3 tablespoons (41g)
Lemon Juice
- Qty. 3.5 tablespoons (53g)
Salt
- Qty. 5g
Black pepper
- Qty. 2g
Rump Steak
- Qty. 1 pound (454g)
Yellow Onion
- Qty. 0.5 unit (35g)
Cornichons
- Qty. 3 units (111g)
Capers
- Qty. 2 teaspoons (6g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.