Steak Tartar Restaurants in Avignon
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4.6
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4.6
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City: Avignon, Place des Corps Saints | 17 Place des Corps Saints, 84000, Avignon, France
Gluten Free Options, Free Wifi, Reservations, Wine and Beer
3.9
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3.9
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City: Avignon, 58 rue Joseph Vernet, 84000, Avignon, France
Vegan Options, Accepts Visa, Digital Payments, Reservations
4.3
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4.3
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City: Avignon, 78 Place des Corps Saints | Face a L’Eglise des Celestins Chez Colonial, 84000, Avignon, France
"Super nice place the boss comes to you the super waitress with the client she comes to see you often the kitchen very well I took a super burger and t..."
3.8
Menu
3.8
Menu
City: Avignon, 3 Place des Chataignes, 84000, Avignon, France
Reservations, Outdoor Seating, Romantic, Families with children
Price
The Average price for Steak Tartar is:
$18.9
Ingredients
Egg Yolks
- Qty. 2 units (27g)
Ketchup
- Qty. 2.5 tablespoons (43g)
Dijon Mustard
- Qty. 2 teaspoons (10g)
Worcestershire Sauce
- Qty. 1 teaspoon (6g)
Tabasco
- Qty. 2.5 dashes (1g)
Olive Oil
- Qty. 3 tablespoons (41g)
Lemon Juice
- Qty. 3.5 tablespoons (53g)
Salt
- Qty. 5g
Black pepper
- Qty. 2g
Rump Steak
- Qty. 1 pound (454g)
Yellow Onion
- Qty. 0.5 unit (35g)
Cornichons
- Qty. 3 units (111g)
Capers
- Qty. 2 teaspoons (6g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.