Sichuan Beef

Sichuan Beef

Ingredients

Flank Steak
Flank Steak

Qty. 1 pound (454g)

Wine
Wine

Qty. 2 tablespoons (30g)

Vegetable
Vegetable

Qty. 0.33 cup (30g)

Chilies
Chilies

Qty. 12 units (540g)

Peppercorns
Peppercorns

Qty. 1.5 tablespoons (10g)

Celery
Celery

Qty. 1 head (155g)

Scallions
Scallions

Qty. 4 units (56g)

Chili Bean Paste
Chili Bean Paste

Qty. 3 tablespoons (51g)

Low Sodium Chicken Broth
Low Sodium Chicken Broth

Qty. 3 cups (720g)

Soy Sauce
Soy Sauce

Qty. 2 teaspoons (11g)

Cornstarch
Cornstarch

Qty. 5 tablespoons (40g)

Price

The Average price for Sichuan Beef is:

$14.0

Restaurants offering Sichuan Beef